Pre-Opening Server – Luxury Resort Experience

BENCHMARK; Wisconsin Dells (WI); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Competitive pay

Health, dental, and vision

Paid time off

401(k) with employer match

Employee meal program

Discounts

Job summary

Pyramid Global Hospitality’s Dellshire Resort in Wisconsin Dells seeks a Server to deliver high-quality dining in a pre-opening environment. You will greet guests, take orders, deliver food and beverages, and ensure guest satisfaction while upholding service standards.

Join a team that values collaboration and career growth, with competitive pay, comprehensive health benefits, PTO, and a 401(k) match. Training and advancement opportunities are available as the resort opens in 2026.

Qualifications

• Experience in upscale or high-volume dining preferred.
• Excellent communication, sales, and multitasking abilities.
• Knowledge of food, beverage, and service standards.
• Food Safety Certification and Wisconsin Alcohol Beverage Certification within 30 days of hire.

Responsibilities

• Provide full-service dining including greeting, order taking, food and beverage delivery, and check presentation.
• Demonstrate knowledge of menus, ingredients, allergens, and preparation methods.
• Accurately enter orders into POS and ensure timely delivery.
• Monitor guest satisfaction and anticipate needs throughout the dining experience.
• Maintain assigned section, cleanliness, and readiness; handle cash and credit transactions accurately.
• Follow alcohol service guidelines and verify identification as required.
• Communicate with kitchen and staff to ensure smooth service; participate in opening/closing duties.

Skills

Communication skills

Sales skills

Multitasking

Education

Food Safety Certification

Wisconsin Alcohol Beverage Certification

Tools

POS system

Cash handling

Job description

Pyramid Global Hospitality’s Dellshire Resort in Wisconsin Dells seeks a Server to deliver high-quality dining in a pre-opening environment. You will greet guests, take orders, deliver food and beverages, and ensure guest satisfaction while upholding service standards.

Join a team that values collaboration and career growth, with competitive pay, comprehensive health benefits, PTO, and a 401(k) match. Training and advancement opportunities are available as the resort opens in 2026.