Poultry Production Associate: Fast-Paced & Quality-Minded

Bell & Evans; Fredericksburg (PA); On-site; USD 32,000 - 42,000; Full time

Job summary

Bell & Evans is seeking reliable, hardworking team members to join our Production team. As a Production Associate, you will work on producing high-quality chicken, potentially in live poultry or raw chicken areas, performing tasks like processing, deboning, cutting, packing, weighing, labeling, inspecting, and moving poultry products.

Flexibility to work in different departments and positions as production needs require, with emphasis on safety and quality in a fast-paced environment.

Qualifications

• Must be 18 years or older.
• Previous poultry production or food manufacturing experience is preferred.
• Willing and able to work in different departments and positions as assigned.
• Must be able to perform the physical requirements of the position.

Responsibilities

• Safely handle and process poultry products.
• Use equipment to sort, weigh, and label poultry products.
• Fold liners and ensure trays are properly and securely closed.
• Operate automated equipment or manually palletize trays.
• Inspect products to ensure they meet Bell & Evans' quality standards.
• Pack, weigh, label, and move poultry products as assigned.
• Follow food safety, quality, sanitation, and workplace safety procedures.
• Maintain required production speeds while prioritizing safety and quality.
• Immediately report safety, quality, or product concerns to your supervisor.
• Work in different departments and positions as production needs require.
• Maintain a clean and organized work area.
• Follow all company policies, procedures, and instructions.
• Perform other duties as assigned by supervision.

Skills

Attendance reliability

Hardworking

Safety-conscious

Teamwork

Flexibility

Job description

Bell & Evans is seeking reliable, hardworking team members to join our Production team. As a Production Associate, you will work on producing high-quality chicken, potentially in live poultry or raw chicken areas, performing tasks like processing, deboning, cutting, packing, weighing, labeling, inspecting, and moving poultry products.

Flexibility to work in different departments and positions as production needs require, with emphasis on safety and quality in a fast-paced environment.