Poultry Operations Management Trainee

Cal-Maine Foods, Inc.

United States

On-site

USD 1,800 - 2,300

Full time

14 days+
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Job summary

Cal-Maine Foods, Inc. in Mississippi is hiring a Management Trainee for an entry-level supervisory track focused on developing managerial and professional skills at a commercial layer facility.

Trainees may rotate through layer and pullet houses, processing, egg grading, warehousing, shipping, or feed mill, gaining hands-on experience and exposure to operations, quality, and safety. Strong teamwork and willingness to learn across areas are essential.

Qualifications

  • Bachelor’s degree in management or poultry science from a four-year college or university.
  • Flexibility to work nights, weekends, and holidays as needed.
  • Proficient with Microsoft Office, especially Excel and PowerPoint.
  • A valid driver’s license and forklift certificate may be required for this position.
  • Bilingual skills are a plus.

Responsibilities

  • Supervisory responsibilities, in accordance with the organization’s policies and applicable laws, include planning, assigning, and directing work, addressing complaints and resolving problems.
  • Trainee will enthusiastically pursue, and be flexible to, learning and experience in multiple areas such as flock service; vaccination programs; molting programs; feeding programs; house maintenance; pest control programs; egg grading and packing; warehousing and shipping; sanitation procedures; preventive maintenance; inventory control, procurement, and record-keeping.
  • Other duties as assigned.

Skills

Microsoft Office
Excel
PowerPoint

Education

Bachelor’s degree (B.A. /B.S.) in management or poultry science

Job description

Cal-Maine Foods, Inc. in Mississippi is hiring a Management Trainee for an entry-level supervisory track focused on developing managerial and professional skills at a commercial layer facility.

Trainees may rotate through layer and pullet houses, processing, egg grading, warehousing, shipping, or feed mill, gaining hands-on experience and exposure to operations, quality, and safety. Strong teamwork and willingness to learn across areas are essential.

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