Porter

Via Napoli Ristorante e Pizzeria; Orlando (FL); On-site; USD 60,174,000 - 67,121,000; Full time

Benefits offered by this job

Weekly pay

Training and development opportunities

Employee discounts

Flexible work schedules

Health insurance

Dental insurance

Vision insurance

401(k) with company match

Paid vacation days and holidays

Paid parental bonding leave

Tuition and/or professional certifica…

Job summary

Via Napoli Ristorante e Pizzeria in Lake Buena Vista, FL is hiring a full-time Porter to handle receiving, storage, and inventory of restaurant supplies. You will support kitchen operations and perform basic stock duties in a fast-paced environment.

Responsibilities include inspecting deliveries, maintaining logs, and rotating stock to ensure quality and safety. Prior experience preferred, but no diploma is required, with benefits and growth opportunities available.

Qualifications

• Stock clerk/steward or related experience preferred.
• Ability to perform basic math and unit conversions.
• Strong attention to detail and accuracy in reporting deliveries.

Responsibilities

• Monitor all deliveries; analyze invoices; inspect products for quality, temperature, and condition.
• Receive, open, unpack, and stock restaurant supplies to shelves and service stations.
• Maintain receiving log by tracking deliveries and missing items.
• Take inventory to identify items to reorder or replenish.
• Clean and maintain storage and delivery areas; ensure equipment is clean and in good repair.

Skills

Basic math skills

Attention to detail

Record-keeping

Education

No diploma required

Job description

The opportunity

Delaware North’s Patina Group is hiring a full-time Porter to join our team at Via Napoli in Lake Buena Vista, Florida. As a Porter, you will be responsible for receiving, maintaining, and storing front and back of house restaurant supplies. You will step into other kitchen roles as needed to support the team’s overall success.

If you’re looking for a role in an exciting, fast-paced environment where you will make connections and grow in your career.

Pay

$21.00 – $23.48 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay
• Training and development opportunities
• Employee discounts
• Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?

• Monitor all deliveries; analyze invoices; inspect all products for quality, temperature, and condition. Perform proper rotation of all food and beverage products. Report any faulty or incorrect deliveries immediately
• Receive, open, unpack, and stock new or transferred restaurant supplies to their appropriate shelves, racks, tables, and service stations
• Maintain receiving log by competently tracking all deliveries and missing items
• Take inventory to identify items to be reordered or replenished
• Clean and maintain storage and delivery areas; ensure all kitchen and dining room equipment is clean, sanitary, and in good repair

More about you

• One to three months of previous stock clerk/steward or related experience highly preferred
• Basic math skills with the ability to add, subtract, multiply, and divide into all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs
• Must have strong attention to detail and record-keeping skills
• No experience or diploma required

Physical requirements

• Constant standing and walking for the entire length of shift
• Frequently required to reach, pull, push, stoop, kneel, crouch, or crawl
• Regularly lift or move up to 10 pounds, frequently lift or move up to 50 pounds, and occasionally lift or move up to 100 pounds

Shift details

Days
Holidays
8hr shift
OT as needed
M_F

Source: Hospitality Online