Polisher/Stocker

Lettuce Entertain You Enterprises Inc; Chicago, Northern (IL, KY); Hybrid; USD 16,531,000 - 22,042,000; Full time

Benefits offered by this job

Employee Assistance Program

Paid Vacation

Blue Cross Blue Shield Medical Insu r"

Life Insurance

Accident Protection

Critical Illness Insurance

Domestic Partner Benefits

401(k)

Job summary

Lettuce Entertain You Enterprises Inc is hiring Polisher/Stocker staff to support restaurant service teams. The role involves stocking essential service ware, polishing items and assisting the service team to keep dining areas ready for guests.

Responsibilities include multitasking in a fast-paced environment, following safety guidelines, and standing for long shifts while lifting up to 50 pounds as needed. Benefits include various employee programs and retirement options.

Qualifications

• Must communicate in English to understand and follow instructions.
• Ability to multitask in a busy restaurant environment.
• Ability to stand and walk for an entire shift.
• Lift and move up to 50 pounds when needed.

Responsibilities

• Work a variety of hours, days and shifts, including weekends.
• Get along with others and be a team player.
• Transport dirty dishes to bus tub or dish room as per restaurant specs.
• Polish and stock all silverware, glassware, plateware and other service utensils.
• Maintain service stations throughout the shift and follow zoning and pars.
• Follow safety and sanitation guidelines and operate required tools safely.

Skills

Team player

Multitasking

English communication

Job description

We’re hiring people to join our team as POLISHER/STOCKER STAFF!

A Few of Our Polisher/Stocker Benefits:

• Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness
• Paid Vacation for Qualifying Employees
• Blue Cross Blue Shield Medical Insurance
• Life, Accident Protection & Critical Illness Insurance
• Domestic Partner Benefits
• 401(k)

Caring. Creative. Careers.

Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.

EOE. We participate in E-Verify / Participamos en E-Verify

Polishers-Stockers are responsible for stocking the essential tools needed in assisting the service team and restaurant perform efficiently. Assists with Coffee Person and/or Dishwasher duties as directed. Teamwork, organization and good awareness are necessary for success in this position.

ESSENTIAL FUNCTIONS

• Communicate in English in order to comprehend and perform/follow job requirements in written and spoken direction
• Perform more than one task at a time, calmly and effectively in an extremely busy and stressful work environment
• Work in a confined, crowded space of variable noise and temperature levels
• Lift and move up to 10 pounds, frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds
• Safely and effectively use and operate all necessary tools and equipment
• Be able to stand and walk for an entire shift, including moving safely through all areas of the restaurant, which may include stairs, uneven and slick surfaces
• Accessibility varies by location

KEY RESPONSIBILITIES & DUTIES

• Be able to work a variety of hours, days and shifts, including weekends
• Get along with others and be a team player
• Transport dirty dishes to bus tub/tray or dish room, according to restaurant specifications
• Polish and stock all silverware, glassware, plateware, and other service utensils coming from the dish room to the various service stations in the restaurant.
• Maintain each service station throughout the shift, following all zoning and pars
• Comply with all safety and sanitation (including handwashing) guidelines and procedures
• Be proficient in the use and operation of all necessary tools and equipment
• Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook