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Remington Hospitality seeks a bar team member to maintain bar supplies, prepare daily requisitions, and ensure precise cash handling using MICROS or POS systems. You will know the liquor, glassware, recipes, and garnishes required, while delivering attentive guest service and resolving issues promptly.
Required is familiarity with drink pricing, beverage offerings, and a commitment to liquor liability training within 30 days of employment and every two years thereafter.