PM Cook / Gallery Host

Lodgco Hospitality; Town of Florida (NY); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Medical, Dental & Vision insurance options

Paid time off

Travel & hotel discounts

401(k) with company match

Incentive programs

Job summary

Lodgco Hospitality is seeking a dedicated Kitchen Staff member in Town of Florida, New York. You will prepare food, maintain cleanliness, and ensure quality standards are met while collaborating with the kitchen team to deliver exceptional service.

This position requires strong communication skills and the ability to multi-task in a fast-paced environment. Benefits include medical, dental, and vision insurance, paid time off, and travel discounts.

Qualifications

• Satisfactory criminal background screening required.
• Valid driver’s license and safe driving record may be required.

Responsibilities

• Complete daily prep list and prepare food items.
• Ensure food quality and follow recipes.
• Follow kitchen regulations and clean work areas.

Skills

Excellent communication

Multi-tasking

Time management

Problem solving

Job description

Job Summary

Responsibilities include completing the daily prep list, preparing a variety of hot and cold food items, washing, peeling, slicing, measuring, and mixing ingredients, assembling dishes, and collaborating with the kitchen team to distribute food. All meals are prepared using a Rational oven.

Essential Job Functions

• Set-up kitchen properly and on time daily
• Ensure all food is prepared by recipes designated by brand
• Ensure food quality and quantity are correct
• Must follow all QA and Health Department standards
• Notify supervisor of any problems or complaints when they arise
• Follow “clean as you go” policy and keep work area clean at all times
• Rotation of goods – FIFO (First In First Out)
• After service, turn off and clean oven tops, work areas, and reach-in boxes. Empty and clean dishwasher
• Make sure production charts are closely followed and adhered to
• Fill out appropriate cleaning charts
• Be aware of accident prevention and help enforce safe work conditions
• Follow all kitchen regulations as outlined and directed
• Complete administrative duties as required

Competencies

• Excellent communication, both verbal and written
• Must be able to multi-task
• Strong time management and problem solving skills

Benefits We Offer

• Day-1 Medical, Dental & Vision insurance options
• Paid time off
• Travel & hotel discounts
• 401(k) with company match
• Incentive programs
• And more!

Additional Eligibility Qualifications

Satisfactory criminal background screening required - Valid driver’s license and safe driving record may be required.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to verbally communicate, listen, stand for long periods of time, ability to walk, kneel, stoop, bend, and lift up to 50 pounds.

Expected Hours of Work

This position requires variable hours based on the needs of the hotel including nights and weekends.

Notice of E-Verify Participation

Lodgco Hospitality participates in E-Verify to confirm the identity and employment authorization of individuals hired to work in the United States. Before submitting this application, please review the following documents:

• E-Verify Notice of Participation
• Right to Work

By continuing with this application, you acknowledge that you have been informed of our participation in E‑Verify and have had the opportunity to review these notices.