PM Bistro Bartender & Attendant — Fast-Paced with Tips

Summit Hospitality Group, Ltd.

Raleigh (NC)

Presencial

USD 16.000 - 23.000

Jornada completa

hace 7 horas
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Ventajas ofrecidas por este puesto de trabajo

Paid training
Weekend availability

Descripción de la vacante

Summit Hospitality Group, Ltd. is seeking a PM Bistro Bartender/Attendant for the Courtyard by Marriott. The role involves taking guest orders, inputting them into the POS, and preparing food and beverages according to recipes and guest specs.

You will respond quickly to guest requests, promote menu items, and maintain a clean station. The position requires weekend and varying shifts. Ideal candidates are caring, team-oriented with strong communication and multitasking abilities, and must have

Formación

  • Must be caring, compassionate and enjoys working with people.
  • Must maintain excellent attendance; be a team player.
  • Excellent communication and people skills; able to multitask.

Responsabilidades

  • Take guest food and/or beverage orders and input orders in the POS system.
  • Prepare food and beverages according to recipes and customer specifications.
  • Respond to guest requests in a timely, friendly and efficient manner.
  • Know menu items, promotions and specials; inform guests accordingly.
  • Retrieve and deliver food and beverages in a timely manner.
  • Keep serving station well-stocked.
  • Serve alcoholic and non-alcoholic beverages per regulations.
  • Ensure guest satisfaction throughout the meal service.
  • Maintain a clean, organized work area and service areas.

Conocimientos

Caring
Compassionate
Team player
Excellent communication
People skills
Multitask

Herramientas

POS system
Cash register

Descripción del empleo

Summit Hospitality Group, Ltd. is seeking a PM Bistro Bartender/Attendant for the Courtyard by Marriott. The role involves taking guest orders, inputting them into the POS, and preparing food and beverages according to recipes and guest specs.

You will respond quickly to guest requests, promote menu items, and maintain a clean station. The position requires weekend and varying shifts. Ideal candidates are caring, team-oriented with strong communication and multitasking abilities, and must have

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