Plant Production Supervisor: Lead Safety, Quality & Yield

Foster Farms

Livingston (CA)

On-site

USD 69,000 - 82,000

Full time

14 days+

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Job summary

Foster Farms in Livingston, CA is seeking a production supervisor to oversee all production and sanitation activities across shifts. The role requires a B.S./B.A. in Business Management or equivalent and at least 3 years in the food processing industry.

The ideal candidate will have strong verbal and written communication, interpersonal skills, and the ability to interface with all support groups daily. Emphasis on safety, yield, quality, and cost control.

Qualifications

  • Bachelor's degree in Business Management or equivalent experience.
  • Minimum 3 years in the food processing industry.
  • Strong verbal and written communication and interpersonal skills.
  • Balanced technical, mechanical, and human resource knowledge.
  • Ability to interface with all support groups daily.
  • Background check clearance required.
  • Bilingual English/Spanish preferred.

Responsibilities

  • Supervise production and sanitation activities across shifts.
  • Train and motivate team to meet yield, quality, productivity, and safety goals.
  • Ensure department goals on quality, yield, productivity, cost, and safety.
  • Develop and train team members within company policies.
  • Monitor standards and indexes for the area of responsibility.
  • Provide timely feedback on productivity, downtime, quality, yield, cost and safety.
  • Ensure preventive maintenance on all equipment and coordinate improvements with supervision.
  • Lead safety orientations and meetings as required.

Skills

Supervisory
Training
Interpersonal skills
Verbal and written communication
Bilingual (English/Spanish) preferred

Education

Bachelor's degree in Business Management

Job description

Foster Farms in Livingston, CA is seeking a production supervisor to oversee all production and sanitation activities across shifts. The role requires a B.S./B.A. in Business Management or equivalent and at least 3 years in the food processing industry.

The ideal candidate will have strong verbal and written communication, interpersonal skills, and the ability to interface with all support groups daily. Emphasis on safety, yield, quality, and cost control.

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