Plant Operations Leader: Efficiency & Growth

Spring Green; Northern (KY); Hybrid; USD 125,000 - 135,000; Full time

Job summary

V&V Supremo Foods seeks a dynamic Operations Leader to direct all plant activities, from production planning to safety, quality, and cost controls. You will develop policies, coordinate labor, and drive capital planning to sustain site infrastructure and support sales targets.

The role requires 5–7 years in plant operations, strong communication, and the ability to work with cross-functional teams in a food manufacturing environment.

Qualifications

• Education – BS in Business or technical competency.
• Minimum of 5 to 7 years plant operations or related field (preferably in the consumer goods industry).
• Excellent written and oral communication.

Responsibilities

• Directs and coordinates all plant activities including production planning, raw material receiving, labor coordination and allocation, employee relations, variance identification and resolution, personnel development, employee training, problem solving, maintenance coordination, cost savings, product quality, and safety.
• Establishes policies and procedures for all areas mentioned and directs daily operation to achieve company goals.
• Develops Capital Plan to maintain the site infrastructure or support Sales plans.
• Maintains positive relationships with other departments.

Skills

English fluency

Spanish a plus

Education

BS in Business or technical

Job description

V&V Supremo Foods seeks a dynamic Operations Leader to direct all plant activities, from production planning to safety, quality, and cost controls. You will develop policies, coordinate labor, and drive capital planning to sustain site infrastructure and support sales targets.

The role requires 5–7 years in plant operations, strong communication, and the ability to work with cross-functional teams in a food manufacturing environment.