Pizza Shop General Manager — Lead Operations & Team
Domino's Franchise
St. Louis (MO)
On-site
USD 45,000 - 55,000
Full time
14 days+
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Job summary
A fast-food franchise in St. Louis is seeking an enthusiastic General Manager to ensure operational excellence and top-notch customer service. You'll oversee staffing, inventory, and financial management while leading a high-performing team. Ideal candidates have food service or retail management experience and possess strong organizational, analytical, and customer service skills. Join us to drive store success and create an exceptional dining experience.
Qualifications
Proven leadership experience in food service or retail management.
Strong organizational and multitasking skills.
Excellent math and analytical abilities.
Outstanding customer service skills.
Proficiency in using computer systems.
Effective verbal and written communication skills.
Ability to work flexible hours.
Knowledge of food safety practices.
Familiarity with pizza preparation preferred.
Physical ability to stand for extended periods.
Responsibilities
Oversee all aspects of store operations.
Lead and develop a high-performing team.
Ensure compliance with food safety standards.
Manage cash handling procedures.
Analyze sales data for growth strategies.
Handle customer inquiries and resolve issues.
Collaborate with upper management.
Maintain a clean and welcoming store environment.
Schedule staff efficiently to meet demands.
Conduct regular team meetings.
Skills
Leadership experience
Organizational skills
Customer service
Analytical abilities
Problem-solving skills
Communication skills
Job description
A fast-food franchise in St. Louis is seeking an enthusiastic General Manager to ensure operational excellence and top-notch customer service. You'll oversee staffing, inventory, and financial management while leading a high-performing team. Ideal candidates have food service or retail management experience and possess strong organizational, analytical, and customer service skills. Join us to drive store success and create an exceptional dining experience.