Pizza Prep & Dough Master – No-Fry Kitchen

CEC Entertainment, LLC; Ocala (FL); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Telemedicine

401(k) retirement plan

Employee meal discounts

Tuition savings

Scholarships

Financial relief resources

Work Today, Get Paid Tomorrow

Job summary

Chuck E. Cheese International is hiring kitchen staff for a no-fry, easy-prep kitchen focused on pizza, salads and wings. The role involves preparing orders, dough making assistance, and maintaining clean, organized workspaces while adhering to recipes and safety standards.

Team players who can handle fast-paced environments, lift up to 50 pounds, and communicate well with guests and team members are encouraged to apply. This position supports our family-friendly dining and play concept.

Qualifications

• Be at least 18 years old (or 16+ where allowed)
• Available to work various shifts
• Able to follow recipes and food preparation procedures
• Ability to clean and organize kitchen areas

Responsibilities

• Lift or carry objects weighing 0-50 pounds
• Stand, bend, kneel, reach, push/pull, walk and squat during shifts
• Interact effectively with guests and co-workers under stress

Skills

Team oriented

Reliable

Punctual

Follow recipes

Job description

Chuck E. Cheese International is hiring kitchen staff for a no-fry, easy-prep kitchen focused on pizza, salads and wings. The role involves preparing orders, dough making assistance, and maintaining clean, organized workspaces while adhering to recipes and safety standards.

Team players who can handle fast-paced environments, lift up to 50 pounds, and communicate well with guests and team members are encouraged to apply. This position supports our family-friendly dining and play concept.