Pizza Maker - matchbox Rockville

Thompson Hospitality Corporation; Rockville (MD); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Competitive benefits

Job summary

Thompson Hospitality Corporation is seeking a Pizza Maker to join the matchbox team in Rockville, Maryland. In this role, you will prepare and assemble high-quality pizzas while operating wood-fired ovens. Candidates should have pizza making experience and strong teamwork skills. This position requires a passion for culinary excellence and the ability to work effectively under pressure. Join us in creating memorable dining experiences and enjoy a dynamic work environment with competitive benefits.

Qualifications

• Ability to speak and understand basic English.
• Ability to learn menu items and service procedures.
• Must take direction and work effectively in a team.

Responsibilities

• Prepare high-quality pizzas following recipes.
• Operate and maintain wood-fired pizza ovens.
• Coordinate with the kitchen team for timely orders.

Skills

Pizza making experience

Communication skills

Teamwork

Ability to work under pressure

Job description

Overview

Join the matchbox team as a Pizza Maker and showcase your culinary skills in crafting delicious wood-fired pizzas that will delight our guests. As a Pizza Cook, you will work in a fast-paced and dynamic kitchen environment, preparing high-quality pizzas with precision and creativity. Your passion for culinary excellence, attention to detail, and ability to work in a team will contribute to creating a memorable dining experience for our guests. If you are ready to be part of a team that values culinary innovation and delivering exceptional food, matchbox is the perfect place for you.

Responsibilities

• Prepare and assemble high-quality pizzas following our recipes and standards
• Operate and maintain wood-fired pizza ovens, ensuring proper temperature and cooking times
• Monitor and rotate pizza dough to maintain freshness and quality
• Coordinate with the kitchen team to ensure timely and efficient execution of pizza orders
• Adhere to food safety and sanitation guidelines to ensure a clean and hygienic work environment
• Collaborate with other culinary team members to develop new pizza flavors and specials

Qualifications

• Must be able to speak clearly and understand basic English to facilitate the communication process.
• Ability to learn menu items and service procedures.
• Ability to take direction and to work in a team environment.
• Ability to work calmly and effectively under pressure.
• Ability to learn and follow processes.
• Previous pizza making experience preferred

Physical Requirements

• Ability to stand and walk for extended periods (up to 10–12 hours per shift) during food preparation and service
• Ability to lift, carry, push, and pull up to 50 pounds (e.g., bulk ingredients, trays, equipment)
• Ability to perform frequent bending, stooping, reaching, twisting, and repetitive motions while preparing pizzas
• Ability to safely work in a hot, humid, and fast-paced kitchen environment, including near pizza ovens
• Visual and manual dexterity to monitor food quality, presentation, cleanliness, and safety standards

Who We Are

Thompson Hospitality is one of the largest restaurants, food service, and facilities management companies in the country. We are built upon our values and have more than 33 years of relationships with our clients, guests, and communities. We value diversity and provide competitive benefits.

Equal Opportunity Employer

We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.