Pizza Maker/Line Cook- Cane Rosso North Dallas

PILF Restaurant Group; Dallas (TX); On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

Competitive hourly pay

Flexible scheduling

Free shift meals

Employee meal discounts

Ongoing training and development

Opportunities to become a Certified-Tr

A fun, energetic kitchen culture where

Job summary

PILF Restaurant Group's Cane Rosso North Dallas is hiring a Pizza Maker / Line Cook to craft pizza with passion in a fast-paced kitchen. You'll be part of a team dedicated to great food and hospitality.

As part of PILF's restaurant family (Cane Rosso, Zoli's NY Pizza, Thunderbird Pies, and more), you’ll receive ongoing training, flexible scheduling, shift meals, and staff discounts while advancing into leadership roles as you grow with the company.

Qualifications

• Fast-paced, high-volume kitchen experience preferred but not required.
• Willingness to learn and train in PILF concepts.
• Ability to stand for extended periods and lift up to 50 pounds.

Responsibilities

• Prepare pizzas and menu items according to recipes and quality standards.
• Stretch dough, build pizzas, and maintain consistent portioning and presentation.
• Operate pizza ovens and kitchen equipment safely and efficiently.
• Cook and prepare food on multiple kitchen stations as needed.
• Set up, stock, and maintain your station throughout each shift.
• Ensure every plate and pizza leaves the kitchen with accuracy and pride.
• Follow all food safety, sanitation, and cleanliness standards.
• Communicate effectively with the kitchen team during busy service.
• Assist with prep, stocking, receiving deliveries, and cleaning duties.
• Support teammates wherever needed because great kitchens succeed together.

Skills

Positive attitude

Strong work ethic

Team player

Ability to multitask

Reliability and punctuality

Job description

Pizza Maker / Line Cook

PILF Restaurant Group- Cane Rosso North Dallas
Craft great pizza. Cook with passion. Be part of something special.

PILF Restaurant Group is a people-powered, pizza-loving restaurant group based in Texas. We operate multiple unique concepts including Cane Rosso, Zoli's NY Pizza, Thunderbird Pies, and more. We're passionate about incredible food, genuine hospitality, and building teams that love what they do.

Whether you're hand-stretching dough, building pizzas, working the oven, or cooking on the line, you'll play an important role in creating the unforgettable meals our guests come back for again and again.

If you enjoy working in a fast-paced kitchen, take pride in your craft, and love being part of a team, we'd love to meet you.

What You'll Be Doing

• Prepare pizzas and menu items according to company recipes and quality standards
• Stretch dough, build pizzas, and maintain consistent portioning and presentation
• Operate pizza ovens and other kitchen equipment safely and efficiently
• Cook and prepare food on multiple kitchen stations as needed
• Set up, stock, and maintain your station throughout each shift
• Ensure every plate and pizza leaves the kitchen with accuracy and pride
• Follow all food safety, sanitation, and cleanliness standards
• Communicate effectively with the kitchen team during busy service
• Assist with prep, stocking, receiving deliveries, and cleaning duties
• Support teammates wherever needed because great kitchens succeed together

What We're Looking For

• Positive attitude and strong work ethic
• Passion for cooking and creating quality food
• Ability to work efficiently in a fast-paced, high-volume kitchen
• Strong attention to detail and consistency
• Team-first mentality and willingness to learn
• Reliable attendance and punctuality
• Ability to stand for extended periods and lift up to 50 pounds
• Previous pizza, line cook, or kitchen experience is a plus, but not required. We'll train the right person.

What You'll Receive

• Competitive hourly pay
• Flexible scheduling
• Free shift meals
• Employee meal discounts
• Ongoing training and development
• Opportunities to become a Certified Trainer or advance into Kitchen Leadership
• A fun, energetic kitchen culture where teamwork comes first

Why PILF?

At PILF Restaurant Group, we believe the best kitchens are built on passion, teamwork, and pride in every plate. We don't just teach recipes. We teach craftsmanship, consistency, and the importance of creating memorable experiences through great food.

Many of our kitchen leaders started as Pizza Makers and Line Cooks. We invest in our people, promote from within, and provide opportunities to build a long-term career in hospitality.

If you're ready to work hard, learn new skills, and create some of the best pizza in Texas, we want you on our team.

PILF Restaurant Group is proud to be an Equal Opportunity Employer. We celebrate individuality, diversity, and the people who make our restaurants great.