Pizza Maker: Fast-Paced Kitchen Pro

SmartRecruiters, Inc.; Portage (WI); On-site; USD 17,000 - 22,000; Full time

Job summary

SmartRecruiters, Inc. is seeking a Pizza Maker to join our Belle Fourche-based team. You will prepare and cook pizzas to recipes, maintain hygiene standards, and collaborate with kitchen staff to ensure timely orders.

Ideal candidates have pizza-making experience, a Food Handler's Certificate, and strong time-management in a fast-paced setting. The role requires physical stamina and flexibility for varied shifts, including evenings and weekends.

Qualifications

• Proven experience in pizza making or related food service preferred.
• Food Handler's Certificate required.
• Knowledge of pizza making techniques and food safety practices.
• Strong time management and organizational skills.
• Ability to work efficiently in a fast-paced environment.
• Strong attention to detail in food preparation and presentation.
• Basic math skills for measuring ingredients accurately.
• Team player with good communication skills.
• Physical stamina to stand for extended periods and lift up to 25 pounds.
• Flexibility to work various shifts, including evenings and weekends.

Responsibilities

• Prepare and cook pizzas according to recipes and customer specifications.
• Maintain a clean and organized work area, adhering to food safety and hygiene standards.
• Manage time effectively to ensure timely preparation of orders.
• Collaborate with kitchen staff to ensure smooth operations during busy periods.
• Handle and store ingredients properly, monitoring inventory levels.
• Operate and maintain pizza-making equipment.
• Assist in other kitchen duties as needed.
• Provide excellent customer service when interacting with customers.

Skills

Pizza making

Food safety

Time management

Communication

Team player

Education

Food Handler's Certificate

Tools

Pizza ovens

Job description

SmartRecruiters, Inc. is seeking a Pizza Maker to join our Belle Fourche-based team. You will prepare and cook pizzas to recipes, maintain hygiene standards, and collaborate with kitchen staff to ensure timely orders.

Ideal candidates have pizza-making experience, a Food Handler's Certificate, and strong time-management in a fast-paced setting. The role requires physical stamina and flexibility for varied shifts, including evenings and weekends.