Pizza Maker

Workstream; Carle Place (NY); On-site; USD 20,664 - 27,552; Part time

Benefits offered by this job

Hands-on training

Opportunities for career growth

Health benefits for full-time employees

Job summary

Workstream is seeking a Pizza Maker in Carle Place, NY, to join our high-energy kitchen. You will hand-craft pizzas using fresh ingredients, maintain quality standards, and ensure food safety. Ideal candidates have experience in a fast-paced kitchen, are team-oriented, and take pride in their craft. We offer competitive pay, hands-on training, and career growth opportunities. Apply today and become a valued member of our family.

Qualifications

• Ability to follow pizza recipes and preparation procedures with precision.
• Solid understanding of food safety and sanitation practices.
• Experience in a high-volume kitchen environment.

Responsibilities

• Craft and present pizzas according to specifications.
• Maintain cleanliness and sanitation standards.
• Stock and prepare pizza station for each shift.

Skills

Attention to detail

Teamwork

Communication skills

Multitasking

Sanitation standards

Job description

If you take pride in your craft, love working with fresh ingredients, and thrive in a high-energy kitchen, Anthony’s Coal Fired Pizza is the place for you. Our signature coal-fired ovens and scratch-made recipes are what make our pizza stand out—but it’s the skill and passion of our Pizza Makers that truly bring it to life. At Anthony’s, we don’t just hire employees—we welcome new family members. We offer competitive pay, great benefits, and real opportunities for long-term growth within a supportive, high-performing team.

As a Pizza Maker, you’ll be responsible for hand-crafting each pizza to perfection, following recipes with precision, and maintaining quality and consistency on every order. From dough stretching to oven timing, your attention to detail and passion for food will help deliver the unforgettable flavors our guests love. If you’re dependable, motivated, and ready to turn your pizza-making skills into a true career, we’d love to have you on our team. Apply today and become part of something bigger—we can’t wait to welcome you to the Anthony’s family.

What it Takes to be a Part of the Team

• Consistently follow all recipes, procedures, food storage, rotation, and safety guidelines to ensure every pizza meets our high standards for quality and food safety
• Stock and maintain your pizza station to manager-defined levels, ensuring you're fully prepared for every shift
• Take pride in crafting and presenting every pizza according to Anthony’s Coal Fired Pizza specifications, from dough stretch to final toppings
• Uphold the highest sanitation and cleanliness standards throughout your shift to maintain a safe and efficient work environment

Responsibilities

• Ability to follow pizza recipes and preparation procedures with precision and consistency
• Solid understanding of food safety, proper storage, and sanitation practices
• Experience working in a high-volume, fast-paced kitchen environment
• Team-oriented with a positive attitude and strong communication skills
• Takes pride in hand-crafting pizzas from scratch and presenting them to spec every time
• Comfortable working near high heat and standing for extended periods
• Physically capable of lifting up to 50 lbs and thriving during busy, high-energy shifts
• Able to stay focused, multitask, and perform under pressure during peak service hours

We offer hands-on training, opportunities for career growth, and a supportive team environment. Dishwasher positions typically start as part-time, with the potential to move into full-time roles. Full-time employees are eligible for health benefits.

Prior experience is highly preferred in one or more of the following roles: pizza maker, line cook, prep cook, grill cook, fry cook, chef, or other back-of-house (BOH) positions. Experience in fast-paced kitchens or with restaurant brands is a strong plus, whether full-time or part-time.

137 Old Country Rd, Carle Place, NY, 11514