Pizza Kitchen Master: Dough & Prep Pro

Chuck E Cheese; Chandler (AZ); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Telemedicine

Early wage access

401(k) retirement plan

Employee meal discounts

Employee Assistance Program (EAP)

Tuition savings

Scholarships

Financial relief resources

Job summary

Chuck E. Cheese is hiring kitchen workers and dough masters for our no-fry kitchen, where prep focuses on pizza, salads, and wings. You’ll work in a fast-paced environment and be part of a reliable, team-oriented crew.

We offer a comprehensive benefits package nationwide, including telemedicine, early wage access, a 401(k) plan, employee meal discounts, EAP, tuition savings, scholarships, and financial relief resources.

Qualifications

• Must be at least 18 years old (16+ where allowed by state) and able to work various shifts.
• Enjoy working in a fast-paced kitchen environment and be reliable and punctual.
• Able to follow recipes and food preparation procedures and keep the kitchen clean and organized.
• Able to receive deliveries and put away products and supplies; wear hair/beard restraints as required.

Responsibilities

• Must be able to lift or carry objects weighing 0-50 pounds.
• Stand, bend, kneel, reach, push/pull, walk and squat during shifts.
• Interact positively with guests and co-workers in a busy restaurant environment.

Skills

Age requirement

Shift flexibility

Fast-paced environment

Team oriented

Follow recipes

Clean & organize

Receiving deliveries

Hair restraints

Job description

Chuck E. Cheese is hiring kitchen workers and dough masters for our no-fry kitchen, where prep focuses on pizza, salads, and wings. You’ll work in a fast-paced environment and be part of a reliable, team-oriented crew.

We offer a comprehensive benefits package nationwide, including telemedicine, early wage access, a 401(k) plan, employee meal discounts, EAP, tuition savings, scholarships, and financial relief resources.