Pizza & Dough Master — Fast-Paced Kitchen Expert

Chuck E. Cheese International

Kansas City (MO)

On-site

USD 17,000 - 22,000

Part time

4 days ago

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Benefits offered by this job

Telemedicine

401(k) retirement plan

Employee meal discounts

Tuition savings

Job summary

CEC Entertainment, LLC is seeking kitchen staff to prepare orders, assist with dough making, and support fast-paced restaurant operations in a no-fry kitchen environment. The role emphasizes teamwork, reliability, and adherence to recipes and safety procedures.

Positions involve lifting up to 50 lbs, standing for long periods, and handling deliveries while maintaining cleanliness. Benefits include telemedicine, 401(k), meal discounts, tuition savings, and ongoing training to support career

Qualifications

Be at least 18 years old, or 16+ if state allows work with kitchen equipment.
Available to work various shifts.
Enjoy working in a fast-paced kitchen environment.
Reliable, punctual, and team oriented.
Able to follow recipes and food preparation procedures.
Ability to clean and organize the kitchen and other restaurant areas.
Ability to receive deliveries and put away products and supplies.
Wear approved hair/beard restraints and kitchen aprons per local health and safety requirements.

Responsibilities

Must lift or carry objects weighing 0–50 pounds during shifts.
Must stand, bend, kneel, reach, push/pull, walk and squat during shifts.
Handle job stress and interact effectively with guests and coworkers as essential functions.
Work environment includes flashing lights, moving parts, and loud noises.