Pizza Dough Master — Fast-Paced Kitchen

Chuck E. Cheese International; Orlando (FL); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Telemedicine

Early wage access

401(k) retirement plan

Employee meal discounts

Tuition savings

Scholarships

Financial relief resources

Work Today, Get Paid Tomorrow

Job summary

CEC Entertainment, LLC in Orlando, FL is hiring Kitchen workers and Dough Masters to prepare orders and assist with dough making in a no-fry kitchen. You'll handle pizza, salads, and wings with easy prep and in a fast-paced environment.

We offer a range of benefits and a Work Today, Get Paid Tomorrow program, with opportunities for growth and seasonal scheduling. Applicants should be reliable, punctual, and able to follow recipes while keeping the kitchen clean and organized.

Qualifications

• Minimum age 18 (16+ if allowed by state for kitchen equipment).
• Available to work various shifts.
• Enjoy working in a fast-paced kitchen environment.
• Reliable, punctual, and team oriented.
• Able to follow recipes and food preparation procedures.
• Ability to receive deliveries and put away products and supplies.
• Wear approved hair/beard restraints and kitchen aprons per local health and safety requirements.

Responsibilities

• Must be able to lift or carry objects weighing 0-50 pounds during scheduled shifts.
• Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift.
• Handle job stress and interact effectively with guests and co-workers; safety standards apply.

Skills

Be at least 18 years old

Available to work various shifts

Enjoy fast-paced kitchen environment

Reliable and punctual

Follow recipes and food prep

Receive deliveries and stock

Job description

CEC Entertainment, LLC in Orlando, FL is hiring Kitchen workers and Dough Masters to prepare orders and assist with dough making in a no-fry kitchen. You'll handle pizza, salads, and wings with easy prep and in a fast-paced environment.

We offer a range of benefits and a Work Today, Get Paid Tomorrow program, with opportunities for growth and seasonal scheduling. Applicants should be reliable, punctual, and able to follow recipes while keeping the kitchen clean and organized.