Pizza Cooks

Tooth Company Career Page

Alaska

On-site

USD 1,653,000 - 2,480,000

Full time

14 days+

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Benefits offered by this job

Regular raises
Profit share bonus program
Medical, Dental, Vision, and Life
401K with company matching
Paid time off
Meal plan
Free Alyeska ski passes
Discounted Alaska Gym Membership
Employee parties
Merchandise discounts

Job summary

Tooth Company in Alaska is seeking a Pizza Cook to prepare high‑quality pizzas following Tooth Company's recipes and accommodating customer preferences. You will collaborate with front- and back-of-house teams to ensure a fantastic dining experience, while upholding hygiene and dress code policies for food safety.

Evening and weekend availability is required; both full-time and part-time positions are available. This role offers growth opportunities in a dynamic kitchen environment.

Qualifications

  • Must be 16 years of age or older with a Municipality of Anchorage Food Worker Card (or willing to obtain one).
  • This is a teaching kitchen; prior experience is preferred but not required; positive attitude is valued.

Responsibilities

  • Adhere to safety, sanitation, and policy procedures.
  • Extensive knowledge of menu items and ingredients.
  • Read tickets carefully with attention to detail.
  • Produce orders following recipe guidelines and ticket specifications.
  • Monitor temperature and cooking times; take pride in each item.
  • Operate kitchen equipment safely.
  • Handle and rotate food per food service codes.
  • Report equipment and food quality issues to a Manager.
  • Communicate professionally with staff.
  • Complete opening, closing, and side duties.
  • Assist with dishwashing and cleaning tasks.
  • Work as a team and treat others with kindness and respect.

Skills

Food safety
Teamwork
Attention to detail
Manual dexterity
Stamina
Time management

Job description

JOB SUMMARY

As a Pizza Cook, your main focus is to prepare and create delicious, high-quality food that follows the Tooth Company's recipes and accommodates customer preferences. You will work closely with both front- and back-of-house teams to ensure our guests have a fantastic dining experience. Pizza Cooks must maintain a clean work environment and follow company hygiene and dress code policies to ensure food safety. Join us for a fun and fulfilling opportunity!

Evening and weekend availability is a must. Full-time and part-time positions available.

ESSENTIAL FUNCTIONS
Duties & Responsibilities
  1. Adhere to all safety, sanitation, and policy procedures
  2. Extensive knowledge of menu items and ingredients
  3. Read printed tickets carefully with attention to detail
  4. Accurately produce orders following recipe guidelines and ticket specifications
  5. Monitor temperature and cooking times while taking personal pride in every item delivered for service
  6. Operate kitchen equipment safely
  7. Proper handling and rotation of food according to food service codes
  8. Promptly report equipment and food quality issues to a Manager
  9. Communicate clearly and professionally with all staff in the restaurant
  10. Complete all opening, closing, and side duties
  11. Assist with dishwashing and other cleaning tasks as needed
  12. Work as a team with your fellow co-workers and treat each other with kindness and respect
Requirements
Qualifications

Must be 16 years of age or older with a Municipality of Anchorage Food Worker Card (or willing to obtain one). Experience is preferred; however, this is a teaching kitchen, and we are willing to take on the right candidate with a positive attitude in place of experience. There are ample growth opportunities for the right candidate.

Daytime and evening positions available!

Skills, Abilities & Work Conditions
  1. Stand for the duration of the shift with minimal breaks
  2. Work in noisy, fast-paced environments with distracting conditions
  3. Lift and Carry 30+ lbs
  4. Work in hot and humid environments
  5. Have good manual dexterity, coordination, and stamina
  6. Self-motivation and the ability to manage time and accomplish tasks with accuracy and efficiency
  7. Multitask and retain multiple called ticket items
  8. Basic knowledge of kitchen terminology and knife skills
We love great benefits, and so should you! Some of our offerings include:
  • Regular raises (every 3 months)
  • Profit share bonus program (if the restaurant makes a profit, you get a Bonus Check!)
  • Medical, Dental, Vision, and Life Insurance
  • Employee Assistance Program
  • 401K with free company matching
  • Paid time off
  • Meal and drink plan
  • Free movies at the Bear Tooth Theatrepub
  • Free Alyeska ski/snowboard lift passes
  • Discounted Alaska Rock Gym Membership
  • Employee parties
  • Merchandise discounts
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