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Tooth Company in Anchorage is seeking hardworking Line Cooks to join our kitchen crew. Evening, daytime, and weekend shifts are available. As a Line Cook, you will prepare high-quality menu items following our recipes and accommodate guest preferences, while collaborating with front- and back-of-house teams to ensure a fantastic dining experience.
Maintain a clean workspace and follow food-safety policies. Join us for a fun, fulfilling opportunity; experience is welcomed, but a positive attitude
Description
We are looking for hardworking and friendly individuals to join our kitchen crew! Evening, daytime, and weekend positions available.
As a Line Cook, your main focus is to prepare and create delicious, high-quality food that follows the Tooth Company's recipes and accommodates customer preferences. You will work closely with both front- and back-of-house teams to ensure our guests have a fantastic dining experience. Line Cooks must maintain a clean work environment and follow company hygiene and dress code policies to ensure food safety. Join us for a fun and fulfilling opportunity!
Duties & Responsibilities
Must be 16 years of age or older with a Municipality of Anchorage Food Worker Card (or willing to obtain one). Experience is preferred; however, this is a teaching kitchen, and we are willing to take on the right candidate with a positive attitude in place of experience.