Pizza Cook

Goodfellas Pizzeria

Covington (KY)

On-site

USD 32,000 - 42,000

Full time

6 days ago
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Job summary

Goodfellas Pizzeria in Covington, KY, is hiring a line cook to craft authentic New York-style pizzas in a busy, high-energy kitchen.

You will ensure quality ingredients, maintain food safety, and deliver outstanding guest service in a fast-paced setting.

The role offers comprehensive training and opportunities for career development in a fun, team-focused environment.

Qualifications

  • Passion for guest service and making guests feel welcome.
  • Strong work ethic, reliable, willing to go the extra mile.
  • Open availability; ability to work weekends is a must.
  • Experience as a cook or in a similar role is a plus but not required.

Responsibilities

  • Prepare and cook authentic New York-style pizzas.
  • Ensure highest quality ingredients and maintain food safety standards.
  • Deliver outstanding guest service with a friendly and positive attitude.
  • Work efficiently in a fast-paced environment.
  • Maintain a clean and organized kitchen area.

Skills

Guest Service
Work Ethic
Availability
Experience (cook or similar)

Job description

Description

Goodfellas Pizzeria is known for serving authentic New York-style pizza in a fun, fast-paced environment. We take pride in using the highest quality ingredients and delivering exceptional guest service. We value our employees and offer comprehensive training, flexible hours, and career development. If you're enthusiastic about guest service, thrive in a leadership role, and enjoy working in a dynamic, high-energy environment, we'd love to have you on our team.

Requirements
  • Prepare and cook authentic New York-style pizzas.
  • Ensure the highest quality of ingredients are used and maintain food safety standards.
  • Deliver outstanding guest service with a friendly and positive attitude.
  • Work efficiently in a fast-paced environment.
  • Maintain a clean and organized kitchen area.
Qualifications:
  • Passion for Guest Service: A strong desire to make every guest feel welcome and satisfied.
  • Work Ethic: Dedication, reliability, and a willingness to go the extra mile.
  • Availability: Open availability preferred, ability to work weekends is a must.
  • Experience: Previous experience as a cook or in a similar role is a plus, but not required.
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