Pizza Chef - Flexible Shifts & Growth

California Pizza Kitchen, Inc.; Hickorytown (PA); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Competitive Compensation

Flexible Shifts

Full and Part-Time Opportunities

Benefits

Excellent Training Program

Unlimited Career Advancement Opportu​n

Team Member Dining Discounts

Diverse Culture

Holiday Closures

Epic Service

Job summary

California Pizza Kitchen is seeking a Pizza Chef to join a team that embodies the R.O.C.K.S philosophy—Respect, Opportunity, Communication, Kindness—in a culture that rocks.

As a Pizza Chef you’ll maintain high standards for food quality and sanitation, ensure timely preparation of pizzas, and master the Dough-Pro machine.

Our team values training, opportunity, and teamwork, with flexible shifts and opportunities for advancement; you’ll help create memorable dining experiences for guests.

Qualifications

• We require three to six months related experience or training.

Responsibilities

• Our Pizza Chef maintain the highest standards for food quality and sanitation.
• They assure timely preparation of all pizzas station recipes.
• They are our experts of the “Dough-Pro” machine.
• Our Pizza Chef supports the line checks process and complete prep par sheets every shift.
• They prepare all necessary items for their station as needed.
• They practice and teach safe/sanitary handling of cutting boards, counter tops, knives, and equipment.
• They maintain the proper temperature of equipment and perform station opening/closing and side work duties each shift.

Job description

California Pizza Kitchen is seeking a Pizza Chef to join a team that embodies the R.O.C.K.S philosophy—Respect, Opportunity, Communication, Kindness—in a culture that rocks.

As a Pizza Chef you’ll maintain high standards for food quality and sanitation, ensure timely preparation of pizzas, and master the Dough-Pro machine.

Our team values training, opportunity, and teamwork, with flexible shifts and opportunities for advancement; you’ll help create memorable dining experiences for guests.