Pizza Artisan - Fast-Paced Kitchen, Flexible Hours

Beerbarrel; Lima (OH); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Competitive wages

Weekly pay

Flexible scheduling

Employee meal discounts

Paid time off

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) with company match

Family-friendly atmosphere

Job summary

Beer Barrel Pizza & Grill in Lima, OH is seeking motivated team members for a part-time to full-time role to prepare fresh dough, make pizzas from scratch, and operate pizza ovens in a fast-paced kitchen.

You will join a high-volume team with opportunities for weekly pay, flexible scheduling, and benefits for full-time staff while upholding safety, cleanliness, and quality in every pizza.

Qualifications

• Must be 16 years old to apply.
• Strong attention to detail.
• High standards of cleanliness.
• Ability to lead and take direction.
• Ability to lift up to 25lbs and stand for extended periods.
• Working knowledge of restaurant kitchen operations.
• Team-oriented attitude.

Responsibilities

• Preparing and baking made-from-scratch pizzas
• Ensuring only quality finished products are served to our guests
• Loading and unloading pizzas into and from the oven as needed
• Following proper cutting, traying/boxing, and garnishing guidelines for each unique pizza size and style
• Using proper portioning utensils and following recipe guidelines
• Working cooperatively with other kitchen team members, servers, and management
• Maintaining an overall clean environment
• Ability to multi-task and complete tasks safely and efficiently
• Assisting with dough making, rolling, and prep as needed
• Following all safety and sanitation procedures as well as restaurant protocols
• Safe handling, use, and storage of sanitation and cleaning chemicals

Skills

Teamwork

Attention to detail

Cleanliness

Leadership

Physical stamina

Job description

Beer Barrel Pizza & Grill in Lima, OH is seeking motivated team members for a part-time to full-time role to prepare fresh dough, make pizzas from scratch, and operate pizza ovens in a fast-paced kitchen.

You will join a high-volume team with opportunities for weekly pay, flexible scheduling, and benefits for full-time staff while upholding safety, cleanliness, and quality in every pizza.