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Pilot Plant Operator

North Carolina State University

Kannapolis (NC)

On-site

USD 33,000 - 87,000

Full time

Yesterday
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Job summary

North Carolina State University is seeking a dedicated Pilot Plant Operator for their Food Innovation Lab. The role involves overseeing food equipment set-up, ensuring compliance with safety standards, and maintaining inventory. Ideal candidates will have a high school diploma and relevant experience in food science or related fields.

Qualifications

  • Minimum two years experience related to food production.
  • Experience in Food Science or Hospitality is preferred.

Responsibilities

  • Support pilot plant production activities including equipment maintenance.
  • Document all production runs and results for compliance.

Skills

Excellent written and oral communications skills
Ability to work independently
Ability to work as a team player

Education

High school diploma or equivalency
Two years of experience related to the area of assignment

Job description

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Posting Details

Job Posting Information

Posting Number PG194454SP

Internal Recruitment No

Working Title Pilot Plant Operator

Anticipated Hiring Range $46,000

Work Schedule Monday - Friday, 8 am - 5 pm

Job Location Kannapolis, NC

Department North Carolina Food Innovation Lab (NCFIL)

About The Department

The North Carolina Food Innovation Lab ( NCFIL ) is a state-of-the-art facility assisting food companies and entrepreneurs in creating plant-based foods located on the NC Research Campus in Kannapolis, NC. The NC Research Campus was created to have all aspects of human health and nutrition in one place complimented by multiple state and private entities providing academic and research resources to promote human health.

Essential Job Duties

This position will act as program support for NCFIL and the Innovation Lab’s activities with food companies and entrepreneurs. The successful candidate is expected to support all pilot plant production activities including equipment maintenance, warehouse management, ordering, and shipping of materials or equipment. This position will also support routine and non-routine analytical testing.

Duties include (but are not limited to):

  • Management of food equipment set-up, sanitation, processing, and cleaning
  • Follow all safety procedures and practices and maintain a safe work environment
  • Make recommended changes in a manufacturing process to improve or produce final products
  • Supervise routine maintenance of equipment in the Pilot Plant, warehouse, and lab area and familiarity with making repairs in an expedited manner
  • Management of warehouse and inventorying of ingredients and packaging materials and familiarity with FIFO and disposal requirements per FDA .
  • Oversee of ordering and shipping of materials
  • Document all production runs and results in batch records and per protocols
  • Responsible for contributing to FDA inspection or audit readiness and for participating in quality audits
  • Ensure all documentation produced is in compliance with current good manufacturing practices (cGMP)

You Belong Here! At NC State, our goal is for all employees to reach their fullest potential at work. As you consider this opportunity, we encourage you to review our Employee Value Proposition ( https://news.hr.ncsu.edu/you-belong-here/ ) and learn more about what makes NC State the best place to learn and work for everyone.

This position is located in Kannapolis, NC.

Other Responsibilities

Other duties as assigned.

Qualifications

Minimum Experience/Education

High school diploma or equivalency and two years of experience related to the area of assignment; or an equivalent combination of training and experience.

Other Required Qualifications

  • Excellent written and oral communications skills
  • Ability to work independently and as a team player

Preferred Qualifications

  • Experience in Food Science, Hospitality, or related field to FSMA /food production
  • Preferred knowledge of FSMA requirements, inventory control, and market analysis

Required License Or Certification

  • N/A

Valid NC Driver's License required No

Commercial Driver's License Required? No

Recruitment Dates and Special Instructions

Job Open Date 02/04/2025

Earliest Close Date---- (Positions will be posted until 5:00 PM ET on this date. Positions remaining posted after this date are still accepting applications but may close at any time.) 06/30/2025

Notice to Applicants

Please make sure that the work history you list on your application is identical to the work history listed on your resume. The application must be filled out completely, do not use the phrase “see resume”.

Special Instructions

Please attach a Cover Letter, resume/CV, and contact information for three (3) professional references.

Position Details

Position Number 00109976

Position Type SHRA

Position Classification Band Title Specialty Trades Technician

Position Classification Band Level Contributing

Position Classification Salary Range $ 33,540 - $ 86,240

Salary Grade Equivalency GN07

Alternate Option

If no applicants apply who meet the required competency level and training & experience requirements, then management may consider other applicants. Salary would be determined based on competencies, equity, budget, and market considerations.

Full Time Equivalent (FTE) (1.0 = 40 hours/week) 1.0

Appointment 12 Month Recurring

Mandatory Designation - Adverse Weather Non Mandatory - Adverse Weather

Mandatory Designation - Emergency Events Mandatory - Medical Emergencies

Time Limited Position Yes

Time-Limited Appointment Length (if applicable) 2 years

Department Id 110309 - NC Food Innovation Lab

EEO

NC State University is an equal opportunity and affirmative action employer. All qualified applicants will receive consideration for employment without regard to race, color, national origin, religion, sex, gender identity, age, sexual orientation, genetic information, status as an individual with a disability, or status as a protected veteran. Individuals with disabilities requiring disability-related accommodations in the application and interview process are welcome to contact 919-515-3148 to speak with a representative at the Office of Equal Opportunity.

If you have general questions about the application process, you may contact Human Resources at (919) 515-2135 or workatncstate@ncsu.edu .

Final candidates are subject to criminal & sex offender background checks. Some vacancies also require credit or motor vehicle checks. Degree(s) must be obtained prior to start date in order to meet qualifications and receive credit.

NC State University participates in E-Verify. Federal law requires all employers to verify the identity and employment eligibility of all persons hired to work in the United States.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Higher Education

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