Pick & Prep Clerk FT

Lowes Foods, LLC; North Carolina; On-site; USD 17,000 - 22,000; Part time

Job summary

Lowes Foods, LLC is seeking a friendly, guest-focused associate for the Pick & Prep area. You will actively engage guests, demonstrate knife showmanship, and perform product preparation with attention to quality, sanitation, and customer service.

You will operate the Pick & Prep space according to company standards and assist with stocking and merchandising. The role requires the ability to lift and move items, read directions, and work with computers and scales.

Qualifications

• Friendly, outgoing personality is required.
• Ability to actively engage guests and provide friendly service.
• Ability to work with others and contribute to a team.
• Physical ability to lift 25 lbs consistently and 50 lbs occasionally.
• Ability to read and understand information and directions.
• Knowledge of Pick & Prep operations is preferred.
• Demonstrate willingness to learn multiple tasks and knife skills.
• Effective communication, guest service and selling skills.
• Must be at least 18 years old.
• Ability to bend, kneel and stand for extended periods.
• Ability to work with computers and scales.

Responsibilities

• Engage guests through product preparation, sampling and suggestive selling.
• Provide superior guest service and storytelling about products.
• Demonstrate knife showmanship for Pick & Prep services.
• Operate Pick & Prep area following merchandising and operational standards.
• Ensure product quality meets Lowes Foods standards.
• Maintain department sanitation and safety.
• Perform product prep, receiving, stocking, merchandising and guest service as needed.
• Make PA announcements.
• Perform other duties as assigned by management.

Skills

Friendly personality

Guest engagement

Teamwork

Physical stamina

Reading comprehension

Knife skills knowledge

Communication

18+ years old

Lifting 25 lbs

Proficiency with computers and scales

Willingness to learn multiple tasks

Tools

Scales

Knife showmanship

Job description

Overview

To prepare Pick & Prep product and provide product preparation services to create a sensory and engaging experience for guests, while operating at or above company standards.

Responsibilities

1. Actively engage guests through product preparation, active sampling and suggestive selling.

2. To personally demonstrate superior guest service at all times. This will included but is not limited to storytelling about specific products within the department, highlighting product benefits such as Fresh, Healthy, Seasonal and most importantly Local, etc..

3. Demonstrate knife showmanship skills to highlight the services and show offered at Pick & Prep

4. Operate the Pick & Prep area according to strict merchandising and operational standards.

5. Ensure the quality of product for sale meets Lowes Foods standards.

6. Maintain sanitation and safety throughout the department according to Lowes Foods standards.

7. Perform product preparation, receiving, ordering, stocking, merchandising and guest service as necessary to achieve standards.

8. Perform PA announcements.

9. Perform all other duties as assigned by management.

Qualifications

1. Friendly, outgoing personality.

2. Must be able to actively engage guests. Willingness to have fun with our guests.

3. Ability to work well with others.

4. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.

5. Ability to read and understand information and direction.

6. Knowledge of Pick & Prep operations.

7. Demonstrate ability and willingness to learn multiple tasks and technical requirements of the job including knife skills.

8. Demonstrate effective communication, guest service and selling skills.

9. Must be at least 18 years old.

10. Ability to bend, kneel and stand for extended periods of time.

11. Ability to effectively communicate with, and take direction from supervision.

12. Ability to work well with computers and scales.

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