Per Diem Dietitian: Nutritional Care & Counseling

Village Green Rehabilitation and Healthcare Center; Bristol (CT); On-site; USD 47,000 - 63,000; Part time

Job summary

Village Green Rehabilitation and Healthcare Center in Bristol, CT is seeking a Dietitian to develop and oversee individualized nutrition plans for residents and patients. You will assess nutritional needs, collaborate with the care team, and provide education to patients and families in a compassionate, team-focused environment.

The role requires a CT license, RD registration or eligibility, and strong communication skills to support quality care and best practices in nutrition and dietetics.

Qualifications

• Bachelor's degree in Dietetics or related field.
• CDR RD registration or eligibility to become registered.
• Current licensure in the state of Connecticut.
• 0 years of experience in a similar setting.
• Strong communication and interpersonal skills.
• Ability to work in a team environment and prioritize tasks effectively.

Responsibilities

• Plan, develop, and implement individualized nutritional plans for residents and patients.
• Conduct assessments and monitor the nutritional status of residents and patients.
• Collaborate with the healthcare team to develop and implement care plans.
• Provide educational resources and support to residents, patients, and family members.
• Conduct food demonstrations and nutrition counseling sessions.
• Participate in Quality Improvement initiatives and contribute to the development of policies and procedures.
• Maintain accurate and detailed records of patient care and nutrition plans.
• Stay abreast of industry developments, trends, and best practices in nutrition and dietetics.

Skills

Communication skills

Teamwork

Prioritization

Education

Bachelor's degree in Dietetics

CDR RD registration or eligible

Job description

Village Green Rehabilitation and Healthcare Center in Bristol, CT is seeking a Dietitian to develop and oversee individualized nutrition plans for residents and patients. You will assess nutritional needs, collaborate with the care team, and provide education to patients and families in a compassionate, team-focused environment.

The role requires a CT license, RD registration or eligibility, and strong communication skills to support quality care and best practices in nutrition and dietetics.