Per Diem Clinical Dietitian: Patient Nutrition

Partner's Healthcare; Northampton (MA); On-site; USD 35,000 - 50,000; Part time

Job summary

Mass General Brigham is seeking a Dietitian to manage comprehensive medical nutritional care, including assessments, care plan development, diet modification, and nutrition education for diverse patient populations. Onsite at 30 Locust Street, with a per diem schedule and day shift duties.

The role emphasizes collaboration with clinical teams, accurate documentation, and counseling patients and families on therapeutic diets to support treatment goals and discharge planning.

Qualifications

• Bachelor's Degree in Clinical Dietetics is required.
• MA State Dietitian and Nutritionist License is required.
• Registered Dietitian certification is required.
• 1-2 years' RD experience preferred.

Responsibilities

• Develop and implement nutrition plans based on patient assessments.
• Document nutrition care and follow-up data.
• Counsel and educate patients and families on prescribed diets.
• Coordinate with food service to ensure appropriate meals and nutrition support.
• Perform other duties as assigned and ensure compliance with policies.

Skills

Clear communication

Problem solving

Independent work

Patient education

Education

Bachelor's Degree in Clinical Dietetics

MA Dietitian License

Registered Dietitian

1-2 years RD experience (preferred)

Job description

Mass General Brigham is seeking a Dietitian to manage comprehensive medical nutritional care, including assessments, care plan development, diet modification, and nutrition education for diverse patient populations. Onsite at 30 Locust Street, with a per diem schedule and day shift duties.

The role emphasizes collaboration with clinical teams, accurate documentation, and counseling patients and families on therapeutic diets to support treatment goals and discharge planning.