Clinical Dietitian: Patient-Centered Nutrition Care

Mass General Brigham

Dover (NH)

On-site

USD 35,000 - 50,000

Full time

14 days+

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Job summary

Mass General Brigham is seeking a Dietitian to manage comprehensive medical nutrition care for patients at Wentworth-Douglass Hospital site. The role involves nutrition assessment, care plan development, dietary modification, and education for patients and their families.

A graduate degree may be required for eligibility to take the dietitian exam, with RD/RDN credentialing essential. The position emphasizes collaboration with interdisciplinary teams, documentation of nutrition data, and

Qualifications

Education: Bachelor’s or Master’s degree in a related field.
Licenses/Certifications: Registered Dietitian (RD/RDN) required.
Experience: Completion of a dietetic internship required.
Skills: Strong communication and problem-solving abilities.
Ability to work independently and guide, educate, and motivate patients.

Responsibilities

Develop and implement a nutrition plan of care based on assessment, orders, and clinical data.
Document nutrition-related information including assessment, therapy recommendations, care plan, and discharge planning.
Counsel, educate, and develop resources for patients and families on prescribed therapeutic diets.
Collaborate with food service staff to ensure appropriate meals and nutrition support.