People-First Restaurant Manager

Cracker Barrel; Cape Girardeau (MO); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Competitive salary

Quarterly bonus opportunities

Medical, dental, vision benefits

Tuition reimbursement

401k with company match

Employee stock purchase program

Discount on Cracker Barrel items

Job summary

Cracker Barrel in the United States is seeking an experienced General Manager to lead our restaurant team. You’ll oversee kitchen flow, front-of-house service, and overall guest experience, while modeling a people-first leadership approach. You’ll coach and develop team members, maintain standards, and drive operational excellence.

Expect a demanding, rewarding role with 50-hour weeks, holidays, and weekends. We offer competitive pay, bonuses, and comprehensive benefits to help you grow with us.

Qualifications

• Has 2-5+ years of successful restaurant management experience.

Responsibilities

• Leads with care, making sure both employees and guests feel valued
• Thrives managing the full restaurant experience from kitchen flow to front-of-house service
• Balances operational focus with people-first leadership
• Stays cool under pressure and encourages your team through busy shifts
• Believes hospitality is a team effort that starts with strong leadership

Job description

Cracker Barrel in the United States is seeking an experienced General Manager to lead our restaurant team. You’ll oversee kitchen flow, front-of-house service, and overall guest experience, while modeling a people-first leadership approach. You’ll coach and develop team members, maintain standards, and drive operational excellence.

Expect a demanding, rewarding role with 50-hour weeks, holidays, and weekends. We offer competitive pay, bonuses, and comprehensive benefits to help you grow with us.