Patient Room Service & Café Attendant

stcharles; Bend (OR); On-site; USD 28,000 - 34,000; Full time

Job summary

ST. CHARLES HEALTH SYSTEM is seeking a Food Service Attendant to support the Food Services Department.

The role involves cross training across Room Service Tray Prep, Room Service Delivery, Dishroom Cleaning Attendant, and Café/Deli Attendant, to cover for sick calls and staff absences. Daily tasks include serving customers, delivering patient meals, preparing trays, handling cash, coffee and espresso, and maintaining cleanliness in assigned areas, all while complying with safety and diet

Responsibilities

• Prepares food products and beverages in accordance with safe food handling guidelines.
• Operates espresso machine when assigned.
• Provides excellent customer service at all times. Acts as a knowledgeable resource to customer on food choices and makes recommendations for products while accommodating customer preferences and needs
• Stocks and maintains tidiness and cleanliness of assigned areas in café or deli
• Performs light cooking at the grill, sandwich/salad bars or other kitchen areas, as assigned
• Assists caterer to execute high end catered events working as server, bartender and or dishwasher (as assigned).
• Participates in the assembly of patient trays to meet patient's request and diet order
• Delivers trays to patient rooms in a timely manner. Verifies patient tray is correct utilizing the Double Patient Identifier process prior to leaving tray with the patient.

Job description

ST. CHARLES HEALTH SYSTEM is seeking a Food Service Attendant to support the Food Services Department.

The role involves cross training across Room Service Tray Prep, Room Service Delivery, Dishroom Cleaning Attendant, and Café/Deli Attendant, to cover for sick calls and staff absences. Daily tasks include serving customers, delivering patient meals, preparing trays, handling cash, coffee and espresso, and maintaining cleanliness in assigned areas, all while complying with safety and diet