Patient Nutrition & Service Specialist

Humboldt General Hospital; Winnemucca (NV); On-site; USD 17,000 - 22,000; Full time

Job summary

Humboldt General Hospital is seeking a Dietary Aide to follow patient diets, assemble meals, and assist in serving and maintaining sanitation throughout the cafeteria and kitchen areas.

The role includes preparing salads, sandwiches, and desserts, delivering nourishment to nursing units, and ensuring carts are returned promptly. Strong English communication and ServSafe certification are preferred, with high school diploma required.

Qualifications

• Able to read, write, and understandably speak the English language.
• Ability to make independent decisions.
• Ability to deal tactfully with personnel, residents, family members, visitors, and the general public.

Responsibilities

• Review menus and patient diets and assemble food for daily salad and cold food prep.
• Prepare and portion salads, desserts, sandwiches and specialty items.
• Serve and deliver nourishment and carts to nursing units; return carts after service.
• Wash dishes and clean work areas, equipment, walls, and storage areas.
• Stock supplies and set up steam table and serving line; place dishes and condiments as required.
• Restock for the next shift and assist with special functions as needed.

Skills

English proficiency

Education

High School Diploma

Tools

ServSafe certification

Job description

Humboldt General Hospital is seeking a Dietary Aide to follow patient diets, assemble meals, and assist in serving and maintaining sanitation throughout the cafeteria and kitchen areas.

The role includes preparing salads, sandwiches, and desserts, delivering nourishment to nursing units, and ensuring carts are returned promptly. Strong English communication and ServSafe certification are preferred, with high school diploma required.