Patient Nutrition Cook — Safe, Nutritious Hospital Meals

CommonSpirit Health; Stockton (CA); On-site; USD 45,000 - 51,000; Full time

Job summary

CommonSpirit Health in Stockton, California is seeking a Cook to help patients, staff, and visitors experience nutritious dining while adhering to therapeutic dietary guidelines.

You will follow recipes, operate ovens, grills, and mixers, maintain temperatures and sanitation, and prevent cross-contamination to ensure safety for the community. A year of foodservice experience and a High School Diploma or GED are required. The role offers pay between $33.02 and $37.48 per hour.

Qualifications

• One year foodservice experience.
• High School Diploma, GED, or equivalent combination of education and experience.

Responsibilities

• Follow recipes and menus to cook healthy meals for patients and staff, including those with special dietary needs or allergies.
• Use and maintain kitchen tools like ovens, grills, and mixers safely and effectively.
• Maintain proper food temperatures and follow state and federal health regulations at all times.
• Ensure the kitchen and serving areas are sanitized and organized, including washing dishes and cleaning surfaces.
• Properly label and store food and kitchen equipment to prevent waste and ensure safety.
• Practice strict hygiene and food handling techniques to keep all meals safe and free from cross-contamination.

Skills

Food service experience

Food safety regulations

Education

High School Diploma or GED

Tools

Ovens

Grills

Mixers

Job description

CommonSpirit Health in Stockton, California is seeking a Cook to help patients, staff, and visitors experience nutritious dining while adhering to therapeutic dietary guidelines.

You will follow recipes, operate ovens, grills, and mixers, maintain temperatures and sanitation, and prevent cross-contamination to ensure safety for the community. A year of foodservice experience and a High School Diploma or GED are required. The role offers pay between $33.02 and $37.48 per hour.