Patient Meal Service Specialist

20 Northeast Georgia Medical Center, Inc.; Gainesville (FL); On-site; USD 17,000 - 22,000; Full time

Job summary

The Food Services Representative for Northeast Georgia Health System performs hospitality-focused patient meal service, including collecting meal selections, delivering trays, and assisting with tray setup. The role requires attention to dietary orders, accuracy, and patient satisfaction, with flexibility for varied hours and emergencies.

Strong interpersonal and cash-handling skills are essential. Team members support the dietary department by maintaining cleanliness, stocking pantries, and

Qualifications

• Minimum experience: One year of customer service related experience.
• Ability to read, understand and follow directions, diet orders, tray cards.
• Ability to use cash register computer system.

Responsibilities

• Visits patient rooms and retrieves meal selections from patients prior to meal deliveries.
• Assembles, delivers, and picks up patient trays.
• Delivers late trays promptly as needed.
• Delivers nourishments, snacks, and tube feedings as ordered.
• Follow cleaning schedules and performs cleaning duties as scheduled.
• Assists in arranging tray cards, loading food carts, and serving meals.

Skills

Good interpersonal skills

Ability to use cash register system

Ability to count back change

Education

High School Diploma or GED

Job description

The Food Services Representative for Northeast Georgia Health System performs hospitality-focused patient meal service, including collecting meal selections, delivering trays, and assisting with tray setup. The role requires attention to dietary orders, accuracy, and patient satisfaction, with flexibility for varied hours and emergencies.

Strong interpersonal and cash-handling skills are essential. Team members support the dietary department by maintaining cleanliness, stocking pantries, and