Patient Meal Service Aide - Flexible Shifts and Training

HHS Culinary and Nutrition Solutions, LLC (USA); Paducah (KY); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

Paid Time Off

Medical

Dental

401K

Short Term Disability

Voluntary Life

Safety Incentive Program

Job summary

Lourdes Hospital is seeking a friendly Dietary Aide to join its culinary team. You will assist patients with menu selection and deliver meals promptly, ensuring accuracy and dietary compliance while providing excellent customer service.

The role requires 18+ years old, good personal hygiene, and teamwork. Prior culinary experience is preferred; shifts include day/evening/night on a rotating schedule at Bon Secours Lourdes Hospital.

Qualifications

• Must be at least 18 years old.
• Must practice good personal hygiene and be neatly groomed in a uniform.
• Communicate effectively in English and work well in a team environment.
• Preferred: Culinary experience in kitchen/healthcare settings.

Responsibilities

• Ensure each patient receives an accurate meal that matches their order and diet requirements.
• Provide excellent customer service for all patients.
• Deliver and collect patient menus in a timely manner.
• Prepare cold/hot items and condiments for meal times.
• Adhere to health and safety policies and procedures.
• Assist team members and management to help the department operate efficiently.

Skills

Customer service

Teamwork

English proficiency

Job description

Lourdes Hospital is seeking a friendly Dietary Aide to join its culinary team. You will assist patients with menu selection and deliver meals promptly, ensuring accuracy and dietary compliance while providing excellent customer service.

The role requires 18+ years old, good personal hygiene, and teamwork. Prior culinary experience is preferred; shifts include day/evening/night on a rotating schedule at Bon Secours Lourdes Hospital.