Patient-Focused Dietary Cook — Fast-Paced Healthcare Kitchen

Country Club Care Center; Warrensburg (MO); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Advancement Opportunities

Comprehensive Benefits Package

Hands on upper management

Job summary

Country Club Rehab & Healthcare is seeking a Dietary Cook to join our kitchen and dining team. You will prepare meals served to residents and ensure clean, sanitary dining areas while supporting a fast-paced healthcare environment.

Responsibilities include meal service, meeting dietary needs, keeping the dining area orderly, and assisting with department trainings. A high school diploma or GED is acceptable; physical ability to lift and stand for long periods is required.

Qualifications

• Food service experience preferred.
• Good communication with staff and residents.
• Knowledge of sanitation and safety guidelines.

Responsibilities

• Prepare and serve meals to residents.
• Maintain cleanliness of dining and kitchen areas.
• Follow color coding and tray card procedures.
• Maintain kitchen equipment and appliances.

Skills

Food service experience

Communication skills

Sanitation knowledge

Education

High school diploma or GED

Job description

Country Club Rehab & Healthcare is seeking a Dietary Cook to join our kitchen and dining team. You will prepare meals served to residents and ensure clean, sanitary dining areas while supporting a fast-paced healthcare environment.

Responsibilities include meal service, meeting dietary needs, keeping the dining area orderly, and assisting with department trainings. A high school diploma or GED is acceptable; physical ability to lift and stand for long periods is required.