Patient Dining & Food Service Supervisor

MaineGeneral Health System; Augusta (ME); On-site; USD 29,000 - 51,000; Full time

Benefits offered by this job

Health benefits

Tuition reimbursement

Retirement plans

Disability insurance

Job summary

MaineGeneral Health System is seeking a Food Service Supervisor to oversee patient meal services and lead a team in a fast-paced environment. The role requires strong time management, computer and communication skills, with accountability for staff and patient satisfaction.

Shift: Day with 1-2 evenings per week; every 3rd weekend. Compensation ranges from $21.34 to $37.35 per hour, with additional pay differentials for shifts and holidays.

Qualifications

• Experience coordinating staffing, training, and performance evaluations.
• Knowledge of food safety, sanitation, and HACCP guidelines.
• Strong communication and leadership to support staff and patient safety.

Responsibilities

• Coordinate daily staffing and assist in hiring and payroll.
• Ensure compliance with food safety regulations and sanitation standards.
• Oversee patient meal service and ensure consistent quality of service.

Skills

Staffing coordination

Training & mentorship

Hiring processes

HACCP knowledge

Patient safety

Communication skills

Job description

MaineGeneral Health System is seeking a Food Service Supervisor to oversee patient meal services and lead a team in a fast-paced environment. The role requires strong time management, computer and communication skills, with accountability for staff and patient satisfaction.

Shift: Day with 1-2 evenings per week; every 3rd weekend. Compensation ranges from $21.34 to $37.35 per hour, with additional pay differentials for shifts and holidays.