PATIENT DINING ASSOCIATE (DIETARY AIDE) (PART TIME)

Lensa; Clarksville (TN); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a forward-thinking healthcare team as a Patient Dining Associate, where you will play a vital role in enhancing patient experiences. This part-time position offers the opportunity to assist patients with their meal selections, ensuring their dietary needs are met while providing compassionate service. You'll work closely with nursing staff and culinary teams to create a supportive environment for patients. With flexible schedules and a culture of opportunity, this role is perfect for those looking to make a meaningful impact in healthcare. Embrace this chance to contribute to the well-being of others while developing your skills in a dynamic setting.

Benefits

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Flexible Spending Accounts (FSAs)

Qualifications

• Ability to read, write and interpret documents in English.
• Basic computer and mathematical skills required.

Responsibilities

• Help patients with menu selections and ensure orders meet nutritional needs.
• Assemble and deliver meals accurately and on time.

Skills

Communication Skills

Basic Computer Skills

Mathematical Skills

Ability to lift up to 100 pounds

Education

High School Diploma or equivalent

Job description

We are hiring immediately for part time PATIENT DINING ASSOCIATE (DIETARY AIDE) positions.

Location: Tennova Clarksville - 651 Dunlop Lane, Clarksville, TN 37040. Note: online applications accepted only.

Schedule: Part time schedules. Days and hours may vary, based on associate availability. More details upon interview.

Requirement: No experience is necessary.

Pay Range: $14.00 to $15.00

Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences.

Job Summary: Patient Dining Associates work on assigned units in a healthcare facility, providing services that include helping patients make menu selections, assemble, deliver, and pick up their meal trays. They are part of the caregiving team, responsible for patient safety and satisfaction goals by ensuring meals are accurate and delivered at the right time and temperature.

Essential Duties and Responsibilities:

1. Help patients understand their menu selections and work with nursing to ensure their orders comply with their nutritional requirements or restrictions.
2. Work with the caregivers and culinary team to determine menu alternatives for patients with food allergies and sensitivities; cultural, ethnic, and religious preferences; or when a patient inquires about additional selections.
3. Manage tray tickets and assemble meals according to each patient’s menu selection in a timely and accurate manner. Retrieve trays from patient rooms at assigned times.
4. Comply with regulatory agency standards, including federal, state, and JCAHO. Adhere to facility confidentiality and the patient’s rights policy as outlined in the facility’s Health Insurance Portability and Accountability Act (HIPAA) policies and procedures.
5. Follow Hazard Analysis Critical Control Point (HACCP) guidelines when handling food, cleaning work stations, and breaking down the patient tray line.
6. Follow facility and department infection control policies and procedures.
7. Assist dietitians, such as helping monitor patients who cannot eat food through their mouth, are on liquid diets, or have a specific calorie count to manage.
8. Communicate problems or concerns with patients to appropriate personnel in a timely manner, following department procedures.
9. Complete all daily, weekly, or monthly reports as outlined in the Morrison Healthcare policies and procedures.
10. Comply with federal, state, and local health and sanitation regulations, as well as department sanitation procedures.
11. Perform other duties assigned.

Qualifications:

1. Ability to read, write and interpret documents in English.
2. Basic computer and mathematical skills.
3. Must be able to occasionally lift or move up to 100 pounds, as well as maneuver and push food delivery carts.

Benefits for Our Team Members:

Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).

Applications are accepted on an ongoing basis.

Morrison Healthcare maintains a drug-free workplace.