PATIENT DINING ASSOCIATE/DIETARY AIDE (FULL TIME AND PART TIME)

Compass One Healthcare; La Follette (TN); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading healthcare company as a Patient Dining Associate/Dietary Aide, where you will assist patients with their dining needs and ensure dietary restrictions are met. This role offers flexible scheduling with both full-time and part-time options, and no prior experience is necessary as training will be provided.

Benefits

Retirement plans

Health and wellness programs

Discounts and insurance options

Paid time off

Qualifications

• No experience necessary; training provided.
• Ability to lift or move up to 100 pounds.

Responsibilities

• Assist patients with menu selections and ensure dietary restrictions are followed.
• Coordinate with healthcare teams to accommodate allergies and special diets.
• Manage tray tickets and deliver trays timely.

Skills

Ability to read, write, and interpret documents in English

Basic computer skills

Basic math skills

Ability to lift or move up to 100 pounds

Job description

PATIENT DINING ASSOCIATE/DIETARY AIDE (FULL TIME AND PART TIME)

Join us at Compass One Healthcare as a Patient Dining Associate/Dietary Aide and make a difference in patient care.

Job Details

• Location: Tennova Lafollette Medical Center - 923 East Central Avenue, La Follette, TN 37766 (online applications only)
• Schedule: Full-time and part-time; days and hours vary; rotating weekends; open availability preferred
• Requirements: No experience necessary; training provided
• Pay Rate: $14.00/hour

About Morrison Healthcare

We are a leading national food and nutrition services company serving over 806 hospitals and healthcare systems. We focus on creating personalized dining experiences to support healing and health.

Job Responsibilities

• Assist patients with menu selections and ensure dietary restrictions are followed
• Coordinate with healthcare teams to accommodate allergies, cultural preferences, and special diets
• Manage tray tickets, assemble meals accurately, and deliver trays timely
• Adhere to health, safety, and confidentiality standards, including HIPAA and HACCP guidelines
• Support dietitians in monitoring patients' nutritional intake
• Report issues promptly and complete required documentation

Qualifications

• Ability to read, write, and interpret documents in English
• Basic computer and math skills
• Ability to lift or move up to 100 pounds and maneuver food carts

Benefits

Full-time and part-time benefits include retirement plans, health and wellness programs, discounts, insurance options, and paid time off, depending on employment status and location.

Equal Opportunity Statement

We are committed to diversity and equal employment opportunities. All qualified applicants will receive consideration without regard to race, gender, age, disability, veteran status, or other protected classes.