Patient Diet & Menu Specialist

Providence Swedish Medical Center; Everett (WA); Hybrid; USD 30,000 - 52,000; Full time

Job summary

Providence Regional Medical Center Everett is seeking a diet services team member to prepare menus for all diet types and forecast daily food production, while assisting the clinical dietitian and diet technicians. You will directly communicate with patients about meal preferences and diet needs, ensuring quality customer service across care settings.

The role emphasizes patient-centered service, collaboration with clinical staff, and adherence to safety and quality standards in a fast-paced

Qualifications

• National Food Handler Card - State County City Authority upon hire.
• Direct customer service experience.
• Food service experience in health care setting (preferred).

Responsibilities

• Responsible for the preparation of menus for all diet types and daily forecast for food production and assisting the clinical dietitian and diet technicians.
• Directly communicates with patients regarding meal preferences and diets.
• Provides direct quality customer service in all aspects of the job.

Job description

Providence Regional Medical Center Everett is seeking a diet services team member to prepare menus for all diet types and forecast daily food production, while assisting the clinical dietitian and diet technicians. You will directly communicate with patients about meal preferences and diet needs, ensuring quality customer service across care settings.

The role emphasizes patient-centered service, collaboration with clinical staff, and adherence to safety and quality standards in a fast-paced