Dietary Services Specialist — Patient-Focused

Providence Swedish Medical Center; Everett (WA); On-site; USD 30,000 - 52,000; Full time

Job summary

Providence Regional Medical Center Everett is seeking a culinary services professional to prepare menus for all diet types and to forecast daily food production in collaboration with the clinical dietitian and diet technicians.

You will directly communicate with patients about meal preferences and diets, delivering high-quality customer service and supporting our mission of compassionate care in a patient-centered hospital setting.

Qualifications

• National Food Handler Card - State County City Authority upon hire.
• Direct customer service experience.

Responsibilities

• Responsible for the preparation of menus for all diet types and daily forecast for food production and assisting the clinical dietitian and diet technicians.
• Directly communicates with patients regarding meal preferences and diets.
• Provides direct quality customer service in all aspects of the job.

Skills

National Food Handler Card

Direct customer service experience

Job description

Providence Regional Medical Center Everett is seeking a culinary services professional to prepare menus for all diet types and to forecast daily food production in collaboration with the clinical dietitian and diet technicians.

You will directly communicate with patients about meal preferences and diets, delivering high-quality customer service and supporting our mission of compassionate care in a patient-centered hospital setting.