Pat Time Diabetes Dietitian

Compass Group USA

El Paso (TX)

On-site

USD 96,000 - 110,000

Full time

14 days+

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Benefits offered by this job

Career Advancement
Free CEUs

Job summary

Morrison Healthcare in El Paso, TX is seeking a Clinical Dietitian to provide Medical Nutrition Therapy and education for inpatient care in a pediatric diabetes specialty.

You will work with a collaborative team to improve patient outcomes, perform nutrition assessments, and develop care plans in alignment with nutrition guidelines and facility protocols.

Position offers hourly pay of $70–$80 with CEU opportunities and career development within Compass Group USA.

Qualifications

  • RD credential and CDCES certification required.
  • Experience in inpatient pediatric diabetes care preferred.

Responsibilities

  • Clinical Nutrition Care: Perform comprehensive nutritional assessments and develop individualized care plans for patients in a designated specialty area to promote recovery and improve health outcomes.
  • Education: Provide guidance on nutrition and lifestyle strategies to support sustainable, long-term wellness to patients, families, staff, and the community.
  • Evidence-Based Practice: Apply the latest research in alignment with the diet manual, company policies, and facility protocols to ensure high-quality, consistent care.
  • Quality & Performance Improvement: Contribute to QAPI initiatives aimed at advancing patient care and clinical excellence.
  • Collaboration & Service Excellence: Partner with the food service management team to help achieve patient satisfaction and service goals.
  • Mentorship & Professional Development: Support the growth of staff and dietetic interns through education and training as applicable.

Education

RD Credential
Diabetes Specialist Certification (CDCES)

Job description

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Take the next step in your career with Morrison Healthcare as a[[extTitle]] in El Paso, TX!

Location:Morrison Healthcare at THOP Memorial
Setting: acute care
Schedule: estimated 20 hours per week, but it is based on consults/admissions so can fluctuate week to week
Requirement: RD Credential, Diabetes Specialist Certification (CDCES)
Position Details: Asses inpatient pediatric diabetes admissions and implement plan of care
Hourly Pay: $70-$80/hr
Other Forms of Compensation: CEU's

We go the extra mile for our Dietitians with perks designed to support education, career growth, and professional success! Special perks include:

  • Career Advancement-Growth programs tailored to RDNs
  • Free CEUs-Through our nutrition education webinar series


Why Choose a Career as a Compass Group Dietitian?

Compass Group employs over 3,000 RDNs across the United States, making us one of the nation’s largest employers of Dietitians in a variety of settings:

  • Hospitals and healthcare systems
  • Senior living communities
  • Schools and universities
  • Corporate wellness programs
  • Food service operations

We offer unmatched opportunities for professional growth:

  • Cross-functional career paths

The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine’s Top 125 Organizations list for six straight years.

Job Summary

Make a real impact as a Clinical Dietitian! You’ll provide Medical Nutrition Therapy and education for patients in a specialty area, working with a collaborative team to enhance patient outcomes through evidence-based nutrition care.

What You’ll Do:

  • Clinical Nutrition Care: Perform comprehensive nutritional assessments and develop individualized care plans for patients in a designated specialty area to promote recovery and improve health outcomes
  • Education: Provide guidance on nutrition and lifestyle strategies to support sustainable, long-term wellness to patients, families, staff, and the community
  • Evidence-Based Practice: Apply the latest research in alignment with the diet manual, company policies, and facility protocols to ensure high-quality, consistent care
  • Quality & Performance Improvement: Contribute to QAPI initiatives aimed at advancing patient care and clinical excellence
  • Collaboration & Service Excellence: Partner with the food service management team to help achieve patient satisfaction and service goals
  • Mentorship & Professional Development: Support the growth of staff and dietetic interns through education and training as applicable
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