Pastry Cook Summer 2025

Yellowstone Club; Big Sky (MT); On-site; USD 35,000 - 55,000; Full time

Job summary

An exceptional opportunity awaits at a renowned private community in Montana, where the charm of the outdoors meets culinary excellence. As a Pastry Cook, you will play a vital role in delighting members and guests with exquisite baked goods, from breads to pastries, while ensuring the highest standards of guest service. This seasonal position offers a unique chance to immerse yourself in a vibrant community, surrounded by breathtaking landscapes and a culture of hospitality. Join a team that values professionalism and camaraderie, and enjoy great benefits including complimentary meals, fitness access, and employee housing discounts. If you are passionate about baking and dedicated to creating memorable experiences, this role is perfect for you.

Benefits

Free transportation to and from Bozeman

Complimentary shift meals

Employee mountain bike/hike days

Apex Medical Benefits

401k eligibility and bi-weekly match

Access to onsite fitness center 24/7

Discounted Employee Housing

Discounts to over 1000 retailers

End of season employee appreciation day

Access to Employee Store in Bozeman

Qualifications

• Experience as a Line Cook required; must understand baking techniques.
• Knowledge of food safety handling policies is essential.

Responsibilities

• Ensure outstanding guest service and maintain service standards.
• Prepare and bake a variety of breads and pastries daily.
• Follow food safety procedures and maintain kitchen logs.

Skills

Guest Service

Baking

Food Safety Compliance

Hospitality

Education

High School Diploma or GED

Vocational Training

Tools

Baking Tools

Measuring Equipment

Job description

Yellowstone Club is paradise in Montana. A private residential community in Big Sky, Montana, Yellowstone Club offers its Members the world’s only private ski and golf community. With fabulous skiing and snowboarding and the most gorgeous spring and summer weather to enjoy the 18-hole golf course, rivers, hiking, biking, and more, our Members love being a part of this exceptional community. Our employees make the Yellowstone Club experience come alive. If you would love being a part of the Montana charm and providing the highest level of guest service, ensuring no detail is too small to overlook, and being a part of creating experiences, then Yellowstone Club is looking for you.

Yellowstone Club’s Culinary department is currently seeking candidates for a Pastry Cook for the upcoming Summer season! Our Summer employment dates are May to September.

The purpose of the Pastry Cook is to aid in providing the various outlets and events at Yellowstone Club with baked goods.

Responsibilities Include:

• Ensure that each member and guest receives outstanding guest service in a guest friendly environment which includes greeting and acknowledging every member and guest, maintaining outstanding service standards, solid product knowledge and all other components of guest service.
• Empowered to guarantee total guest satisfaction, display hospitality and professionalism to our guests at all times, take pride in representing Yellowstone Club professionally with our members and guests and assure that all transactions with guests are handled in a legal and ethical manner.
• Understand and apply all property safety and security procedures to maintain a secure and safe environment for employees, members, and guests at all times. In the event of an accident or emergency, seek medical attention if necessary and contact the General Manager or Human Resources immediately.

Position Requirements:

• High school diploma, GED or vocational training or job-related course work required; Previously experience as Line Cook.
• Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate.
• Review production sheet to understand variety of baked goods to be produced daily.
• Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists.
• Maintain kitchen logs for food safety program compliance.
• Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods.
• Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures.

The position offered is a seasonal position located in Big Sky, Montana.

Yellowstone Club offers great benefits including:

• Free transportation to and from Bozeman
• Complimentary shift meals
• Two employee mountain bike/hike days at the Yellowstone Club each month
• Apex Medical Benefits for all Seasonal Employees
• 401k eligibility and bi-weekly match
• Access to onsite fitness center 24/7
• Discounted Employee Housing in Big Sky or Bozeman
• Discounts to over 1000 retailers through ADP LifeMart
• End of season employee appreciation day and retail sale
• Access to Employee Store in Bozeman

For more information about the Club, visit www.yellowstoneclub.com.

To apply, please visit www.yellowstoneclub.com and click on "YC Careers" at the bottom of the homepage. Or through this web link:

#LI-JF1