Pastry Cook (On Call) - Waldorf Astoria Las Vegas

Hilton Worldwide, Inc.; Las Vegas (NV); On-site; USD 30,000 - 42,000; Full time

Job summary

A leading global hospitality company seeks an On Call Pastry Cook for the Waldorf Astoria Las Vegas. This role focuses on creating and preparing a variety of pastries and desserts, ensuring exceptional quality and service, while maintaining cleanliness and food safety protocols.

Qualifications

• Demonstrated skills in hospitality and team-oriented work.
• Effective communication and leadership abilities.
• Ability to maintain sanitation standards.

Responsibilities

• Prepare pastry items according to recipes and standards.
• Maintain cleanliness and food sanitation standards.
• Develop new menu items as needed.

Skills

Hospitality

Integrity

Leadership

Teamwork

Ownership

Sense of urgency

Job description

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Job Description - Pastry Cook (On Call) - Waldorf Astoria Las Vegas (HOT0BLYP)

Work Location

Waldorf Astoria Las Vegas, 3752 S Las Vegas Blvd, Las Vegas, NV 89158

Position Overview

A Pastry Cook is responsible for creating, preparing, producing, and baking all pastries, breads, rolls, and desserts for food and beverage outlets, ensuring outstanding guest service and profitability.

Key Responsibilities

• Prepare pastry items according to recipes and standards
• Maintain cleanliness and food sanitation standards
• Stock and store ingredients properly
• Develop new menu items as needed
• Follow food handling and storage regulations
• Display baked goods appropriately
• Prepare daily supply requisitions
• Perform other duties as assigned

Candidate Profile

Hilton values innovation, quality, and success, seeking team members who demonstrate:

• Hospitality
• Integrity
• Leadership
• Teamwork
• Ownership
• Sense of urgency and discipline

Additional attributes include:

• Quality
• Productivity
• Customer focus

Why Work for Hilton?

Hilton is a global leader in hospitality, offering luxurious hotels, resorts, and extended-stay accommodations worldwide. We are committed to providing exceptional guest experiences, driven by our vision to "fill the earth with the light and warmth of hospitality," with our team members at the core of our success.