Pastry Cook 2 $22/HR + Culinary Service Charge

1-Hotels-5; Miami Beach (FL); On-site; USD 42,000 - 62,000; Full time

Job summary

Starwood Hotels is seeking a fast-learning, creative Pastry Cook II to support our Pastry Team in all tasks from preparation to production to presentation. You will work under renowned chefs in a vibrant, 24-hour operations environment and bring passion for desserts and attention to detail.

We value a team player who loves food, thrives on collaboration, and is flexible to meet the demands of a luxury hospitality setting. Training and development are available as part of a supportive culture.

Qualifications

• Passionate about food and previous similar work experience.
• Basic knowledge of culinary operations, a team player, hard worker, and detail oriented.
• Flexible and willing to meet the demands of a 24-hour operation.

Responsibilities

• Support Pastry Team in all relevant tasks, from preparation to production to presentation.
• Training under highly-regarded chefs in the food world.

Job description

About you

Passionate about food and previous similar work experience. Basic knowledgeable of culinary operations, a team player, hard worker, and detail oriented. Is flexible and willing to meet the demands of a 24-hour operation.

About us

As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group. Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.

Grow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us. At Starwood Hotels, we hire people who believe in collaboration, thrive on innovation, respect nature and love to eat, especially dessert! Our Pastry team find great satisfaction in executing delectable treats that were made with an artistic hand, a whole lot of love, and inspired by nature including fresh, seasonal ingredients. We're currently in search of a fast-learning, creative Pastry Cook II to support our Pastry Team in all relevant tasks, from preparation to production to presentation. Plus, you'll be training under some highly-regarded chefs in the food world. So if you spend your time obsessing over the perfect pastry dough, we would really like to meet you.

Life at Starwood Hotels is based on a simple idea: the world is brimming with natural beauty, vivid splendor, and heartwarming whimsy - and we want to keep it that way. Our mission is to inspire others to do the same while crafting unique and evolved luxury experiences. We seek next-level talent with lots of heart and plenty of hustle, individuals who love to be of service, obsess over details, honor nature, aren't afraid to ask questions, have the confidence to share new ideas and the respect to listen to diverse worldviews. We care about who you are, how you treat others and what fires you up.