Pastry Cook

Omni Hotels & Resorts; Bretton Woods (NH); On-site; USD 38,000 - 62,000; Full time

Job summary

Omni Mount Washington Resort & Spa in Bretton Woods, NH is seeking a skilled Pastry Cook to support daily production of baked pastries and breads for Main Dining Room, Banquets and outlets. This role thrives in a bustling hospitality environment.

You will collaborate with the pastry team to maintain quality, presentation and sanitation standards, and assist with menu development and cost analysis as needed.

Qualifications

• Experience in pastry production and bakery operations.
• Strong attention to detail and ability to work in a fast-paced kitchen.

Responsibilities

• Daily production of baked breakfast pastries and breads for Main Dining Room, Banquets and outlets as necessary per occupancy and requisition
• Daily production of pastries and desserts for Main Dining Room, Banquets and outlets as necessary per occupancy and requisition
• Assist with presentation and service of banquets and buffets as necessary (including front of the house service)
• Daily ordering and receiving of product from Receiving Department
• Assist with menu development and cost analysis
• Assist with training, scheduling and daily supervision of staff
• Consistently maintain high level of quality and service as established by Pastry Chef
• Consistently maintain sanitation standards and safe food handling standards as outlined by the State of NH and Ecosure
• Qualifications: Exposure to extreme heat and humidity
• Prolonged standing, walking, stair climbing, squatting and lifting and carrying (up to 50 pounds)
• Exposure to cleaning chemicals

Job description

Omni Mount Washington Resort & Spa

As grand as the history behind it, the Omni Mount Washington Resort & Spa, located in Bretton Woods, New Hampshire, is gracious in ambiance and generous in amenities. A favorite New England retreat of presidents, poets and celebrities, the hotel delights every sense with enchanting music, refined dining and luxurious décor. The resort is home to award-winning alpine and Nordic skiing at Bretton Woods - the state’s largest ski area which is consistently recognized among the best for snow quality, grooming and service. A famed Donald Ross-designed Golf Course, nature-inspired Spa and year-round Canopy Tour add to our wide variety of world-class activities, adventure and wellness offerings, attracting guests from around the globe all year long.

Omni Mount Washington Resort & Spa

As grand as the history behind it, the Omni Mount Washington Resort & Spa, located in Bretton Woods, New Hampshire, is gracious in ambiance and generous in amenities. A favorite New England retreat of presidents, poets and celebrities, the hotel delights every sense with enchanting music, refined dining and luxurious décor. The resort is home to award-winning alpine and Nordic skiing at Bretton Woods - the state’s largest ski area which is consistently recognized among the best for snow quality, grooming and service. A famed Donald Ross-designed Golf Course, nature-inspired Spa and year-round Canopy Tour add to our wide variety of world-class activities, adventure and wellness offerings, attracting guests from around the globe all year long.

Omni Mount Washington Resort & Spa and Bretton Woods Ski Area associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. The Omni Mount Washington Resort & Spa is committed to serve our associates and nurture their growth. We embody a culture of respect, gratitude and empowerment each day. If you are a friendly, motivated person, with a passion to serve others, the Omni Mount Washington Resort & Spa and Bretton Woods Ski Area may be your perfect match.

O OOVOverview

To produce and serve quality baked goods, pastries and breads consistent with established standards and to a level necessary to meet production needs.

Responsibilities

• Daily production of baked breakfast pastries and breads for Main Dining Room, Banquets and outlets as necessary per occupancy and requisition
• Daily production of pastries and desserts for Main Dining Room, Banquets and outlets as necessary per occupancy and requisition
• Assist with presentation and service of banquets and buffets as necessary (including front of the house service
• Daily ordering and receiving of product from Receiving Department
• Assist with menu development and cost analysis
• Assist with training, scheduling and daily supervision of staff
• Consistently maintain high level of quality and service as established by Pastry Chef
• Consistently maintain sanitation standards and safe food handling standards as outlined by the State of NH and Ecosure
• Qualifications:
• Exposure to extreme heat and humidi
• Prolonged standing, walking, stair climbing, squatting and lifting and carrying (up to 50 pounds)
• Exposure to cleaning chemicals

Omni Hotels & Resorts Is An Equal Opportunity/AA/Disability/Veteran Employer. The EEO Is The Law Poster Is Available Using The Following Link

EEOC is the Law Poster.

Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.