Pastry Cook

Union Square Hospitality Group

Boston (MA)

On-site

USD 56,019,000 - 75,845,000

Full time

9 days ago
Application generator

An application made for this job — a tailored resume and cover letter that speak straight to the posting.

Get past ATS filters

Benefits offered by this job

Competitive pay
Healthcare coverage (medical, dental,
Dental and vision insurance
401(k) plan
Paid time off
Parental leave
Dining discount
Parking subsidy
Pre-tax commuter benefits
Mentorship and growth

Job summary

Ci Siamo Boston, part of Union Square Hospitality Group, is opening at Commonwealth Pier. We seek a Pastry Cook who will be responsible for daily pastry production and quality in a live-fire inspired menu environment. You will join a team that values technique, learning, and leadership growth in a fast-paced kitchen.

You’ll gain growth opportunities, competitive pay, comprehensive health coverage, time off, and a dining discount as part of USHG’s supportive culture.

Qualifications

  • 1+ years experience as a Pastry Cook.
  • Ability to walk or stand for long periods of time.
  • English fluency and additional languages preferred, but not required.

Responsibilities

  • Consistently support a culture of Enlightened Hospitality.
  • Demonstrate an understanding of baking and pastry techniques, production, and proper use of kitchen equipment.
  • Maintain mise en place prepped, seasoned, and prepared to standards at service start.
  • Maintain knowledge of seasonal ingredients and new ingredients used in our cuisine.
  • Participate in service, restocking stations and handling last-minute prep with calm urgency.
  • Communicate effectively with all teams throughout the day and service.
  • Maintain an orderly work area to promote quality and minimize waste.

Skills

Pastry cook experience
English fluency

Job description

Ci Siamo is a restaurant from Danny Meyer’s Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100 restaurant celebrates the beauty of simplicity centering around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling’s extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful preparations. Ci Siamo, which loosely translates to “we’ve made it” or “we’ve arrived,” bridges the traditional with the contemporary to introduce a new space that is at once transportive yet warmly familiar.

Ci Siamo’s upcoming Boston location will embody the same dynamic energy and commitment to culinary excellence as its New York original. Located at Commonwealth Pier, an exciting new waterfront project within the Seaport neighborhood, Ci Siamo Boston looks forward to assembling a talented opening team in our new home.

Who you are:

The Pastry Cook is responsible for the daily preparation of food and pastry itemsfor service in the restaurant. You have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen.

What you'll do:

  • Consistently support a culture of Enlightened Hospitality
  • Demonstrate an understanding of baking and pastry techniques, production, and proper use of kitchen equipment
  • Consistently ensure that station mise en place is excellently prepped, seasoned, and prepared to the standards taught by restaurant’s culinary leaders by the beginning of service
  • Maintain a sound and inquisitive working knowledge of common seasonal ingredients and retain new knowledge of ingredients used in our cuisine
  • Effectively participate in a professionally run service period, restocking stations as needed and performing last minute or special-order prep needs with a calm sense of urgency
  • Communicate effectively and hospitably with all teams throughout the day and throughout service
  • Maintain an orderly and neat work area displaying calm professionalism to promote food quality and reduce waste. Follow all recipes, portioning, proper storage and FIFO to minimize waste

What we need from you:

  • 1+ years experience as a Pastry Cook
  • Ability to walk or stand for long periods of time
  • English fluency and additional languages preferred, but not required

What you’ll get from us:

At Union Square Hospitality Group,extending Enlightened Hospitality is at the heart of everything we do. We believe our people are our greatest ingredient. Joining our team means becoming part of a culture rooted in care, creativity, and growth. As a Pastry Cook, you’ll enjoy:

  • Competitive pay: Hourly rate of $23/hour
  • Quick access to earnings: Eligibility for the USHG Digital Wallet, where you'll have next-day access to earnings and flexible saving options
  • Comprehensive health coverage: Medical, dental, and vision insurance, plus flexible spending options for healthcare and dependent care
  • Time to recharge: Generous paid time off and paid parental leave to support life outside of work
  • Invest in your future: A matched 401(k) plan to help you grow long-term savings
  • Peace of mind: Life insurance, employee assistance programs, and exclusive access to primary care, mental health, and other wellness services
  • Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship
  • Dining Discount: A 51% dining discount across the entire USHG family of restaurants to share unforgettable meals with friends and loved ones
  • Convenience & flexibility: Parking subsidy and pre-tax commuter benefits for transit
  • Growth and community: Opportunities for learning, mentorship, and collaboration with some of the most passionate people in hospitality

Putting Enlightened Hospitality into Practice

Integral to our culture are our six behaviors. Our behaviors guide how we work together.

  • We play to win with humble swagger.Hospitality is a team sport where everyone deserves an opportunity to thrive and belong
  • Turn over the rocks and always be connecting dotsto build uplifting experiences and relationships
  • Center the salt shakerwith an unwavering commitment to excellence and the values that matter most
  • Write a great next chapter.The road to success is paved with mistakes well-handled
  • Bring a charitable assumptionand err on the side of generosity
  • Leave our campsite better than we found it;always responsible for the impact of our wake

*The above represents the expected hourly range for this position. Ultimately, in determining your pay, we'll consider your experience and other job-related factors.

The responsibilities outlined above are not exhaustive. This role may be required to take on other duties or projects as necessary to support organizational goals, in alignment with their skills, experience, and the evolving needs of the business.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Pastry Cook
Pastry Cook

Ci Siamo - Boston • Boston (MA)

On-site
USD 28,000 - 36,000
Competitive pay
Health insurance
Paid time off
+6
Pastry Cook
Pastry Cook

Ci Siamo • Boston (MA)

Hybrid
USD 28,000 - 36,000
Health insurance
Dental insurance
Vision insurance
+1
Pastry Sous Chef
Pastry Sous Chef

Ci Siamo • New York (NY), Northern (KY)

Hybrid
USD 70,000 - 90,000
Health insurance
401(k) plan with company match
Dining credit at USHG restaurants
+3
Pastry Sous Chef
Pastry Sous Chef

Ci-Siamo • New York (NY)

On-site
USD 70,000 - 90,000
Competitive pay
Bonus potential
Health insurance
+6
Pastry Sous Chef
Pastry Sous Chef

Union Square Hospitality Group • New York (NY)

On-site
USD 63,000 - 77,000
Healthcare coverage
Paid time off
401(k) plan
+3
Line Cook
Line Cook

Ci Siamo • Boston (MA)

Hybrid
USD 28,000 - 36,000
Competitive pay
Health insurance
401(k) plan
+3
Line Cook
Line Cook

Ci Siamo - Boston • Boston (MA)

On-site
USD 28,000 - 36,000
Dining discount
Health insurance options
401(k) plan
+1
Pastry Production Cook (AM)
Pastry Production Cook (AM)

Gramercy Tavern • New York (NY)

On-site
USD 28,000 - 33,000
Competitive pay
Health coverage
Paid time off
+5
Line Cook
Line Cook

Ci-Siamo • New York (NY)

On-site
USD 28,000 - 34,000
Competitive hourly pay
Health insurance
Paid time off
+3
Line Cook
Line Cook

Ci Siamo • New York (NY)

On-site
USD 28,000 - 34,000
Competitive pay: $20–$25/hour
USHG Digital Wallet: next-day earnings
Medical, dental, vision insurance
+4