Pastry Cook

Wally's Wine & Spirits; Beverly Hills (CA); On-site; USD 28,000 - 32,000; Part time

Job summary

Wally’s Wine & Spirits in Beverly Hills, CA seeks a Pastry Cook to craft high-end desserts that reflect our premium hospitality and culinary standards. You will execute established recipes with creativity and precision, and present pastries with beauty and consistency.

Join a guest-focused kitchen where teamwork, food safety, and polished plating elevate the wine and dining experience. Evening, weekend, and holiday availability required in a dynamic, luxury setting.

Qualifications

• Experience as a Pastry Cook or similar in high-end settings.
• Strong knowledge of baking, pastry techniques, decorating, plating, and recipe execution.
• Professional, collaborative approach and ability to stay organized in a fast-paced kitchen.

Responsibilities

• Prepare high-quality pastries, desserts, and baked goods with consistency and presentation.
• Execute established recipes and contribute ideas for seasonal desserts.
• Support menus that complement the wine and dining experience.

Skills

Pastry techniques

Baking

Decorating

Plating

Recipe execution

Team communication

Education

Culinary education or pastry certification

Job description

# Pastry CookBeverly Hills, CA 90210## OverviewSalary Range$20.00 - $23.00 HourlyPosition TypePart TimeJob ShiftAnyCategoryRestaurant - Food Service## Description**About the Role** Wally’s Wine & Spirits is seeking a talented Pastry Cook to help create memorable dessert experiences that reflect our premium hospitality and culinary standards. This is an exciting opportunity for a detail-driven pastry professional to bring creativity, precision, and passion to a dynamic, guest-focused restaurant environment.**What You'll Do*** Prepare high-quality pastries, desserts, and baked goods with consistency, care, and attention to presentation.* Execute established recipes while contributing creative ideas for seasonal dessert offerings.* Partner with culinary leadership to support menus that complement Wally’s elevated food and wine experience.* Maintain a clean, organized, and efficient pastry station during prep and service.* Follow food safety, sanitation, storage, and handling standards to ensure exceptional quality.* Support smooth kitchen operations by collaborating with chefs and team members during service.* Help uphold the refined standards and guest experience that define the Wally’s brand.**What We're Looking For*** Experience as a Pastry Cook or in a similar pastry role, preferably in a high-end restaurant, hotel, or pastry shop.* Strong knowledge of baking, pastry techniques, decorating, plating, and recipe execution.* A creative eye, steady attention to detail, and pride in producing beautiful, consistent work.* Ability to stay organized and efficient in a fast-paced kitchen environment.* Team-oriented communication skills and a professional, collaborative approach.* Flexibility to work evenings, weekends, and holidays as business needs require.* Culinary education or pastry certification is a plus, but passion and proven skill are most important.**Why Wally's?** At Wally’s, we bring together exceptional food, world-class wine, and warm hospitality to create unforgettable guest experiences. You’ll join a collaborative team that values craftsmanship, growth, and excellence while offering opportunities to sharpen your skills in a premium restaurant environment.Ready to take the next step in your career? We'd love to hear from you. Apply today and become part of the Wally's team.Wally’s is an equal opportunity employer and as a matter of Company policy, we do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability or other legally protected characteristics under federal, state, or local law. We will consider for employment all qualified applicants, including those with criminal histories, in a manner consistent with applicable state and local laws.