Part-Time Wine Country Event Beverage Server

Paycom

Morgan Hill (CA)

On-site

USD 19,000 - 27,000

Part time

14 days+
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Job summary

TheLéal Hospitality Group is seeking a Part Time Event Beverage Server in Morgan Hill, CA to provide exceptional guest service at Holt Wines. You will greet guests, present menus, and craft high-quality beverages while ensuring responsible service and accurate payments.

At all times, you will uphold safety standards, maintain bar cleanliness, and collaborate with team members to deliver a memorable guest experience in a fast-paced environment.

Qualifications

  • Minimum of 21 years of age.
  • A high school diploma or equivalent preferred.
  • Must obtain and maintain a California Food Handlers Certificate.
  • Must possess and maintain a California RBST Certificate.
  • Previous beverage serving experience with beer, wine, and liquor knowledge required.
  • Basic math skills and ability to handle cash and operate a POS terminal.

Responsibilities

  • Greet guests warmly and present beverage menus.
  • Provide timely, accurate beverage service.
  • Prepare/pour bar beverages according to standard recipes.
  • Upsell beverage specials and food items as directed by management.
  • Check IDs to verify age for alcohol service.
  • Record beverage orders accurately in the POS system.
  • Handle payments and process charges.
  • Maintain cleanliness and organization of the beverage area.

Skills

Customer service
Communication skills
Teamwork
Punctuality
Cash handling

Education

High school diploma or equivalent
California Food Handlers Certificate
California RBST Certificate

Tools

POS terminal

Job description

TheLéal Hospitality Group is seeking a Part Time Event Beverage Server in Morgan Hill, CA to provide exceptional guest service at Holt Wines. You will greet guests, present menus, and craft high-quality beverages while ensuring responsible service and accurate payments.

At all times, you will uphold safety standards, maintain bar cleanliness, and collaborate with team members to deliver a memorable guest experience in a fast-paced environment.

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