Part-Time Vault Pub Server, IU Dining and Hospitality

Indiana University Bloomington

Bloomington (IN)

On-site

USD 14,000 - 40,000

Part time

14 days+
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Benefits offered by this job

Medical & dental insurance
HSA contributions
Flexible spending accounts
Life insurance
Retirement plan

Job summary

Indiana University Bloomington is hiring for a part-time IMU Dining position in Bloomington. The role involves serving guests during service hours, helping with dining room setup and cash closeout, and maintaining high standards of presentation and service.

The position requires a high school diploma, serving experience, and the ability to obtain the Indiana Alcohol Server Permit within 10 days and complete the required ATC training within 30 days. Minimum age 19.

Qualifications

  • High school diploma or equivalent is required.
  • Serving experience is expected in this role.
  • Must be able to obtain Indiana Alcohol Server Permit within 10 days of hire and complete ATC Server Training within 30 days.

Responsibilities

  • Serves guests during service hours with a strong guest service attitude.
  • Assists with dining room setup/close down and cash closeout.
  • Maintains standards of presentation and quality of service.
  • Attends server trainings.

Skills

Serving experience
Follow instructions
Flexible schedule
Health & safety codes
Personal hygiene

Education

High school diploma or equivalent

Job description

IMU DINING (BA-DIMU-IUBLA) Indiana University (IU) Dining and Hospitality embraces and expands Indiana University's core values of education, innovation, and tradition which embody the true spirit of Hoosier hospitality. IU Hospitality infuses Indiana University's beautiful campus with vibrant life, creating a home away from home for visitors and the IU community alike. From our space in the Indiana Memorial Union, hospitality staff serve thousands of guests each year through professional dining and retail operations, catered events, conferences, and celebrations, keeping our spaces clean and functional, our food tasty, and our customers happy. IMU dining runs all dining operations in IMU, including the Tudor Room, Sugar and Spice, The Vault Pub, and the Globe. IMU dining staff works closely with the hotel and catering teams, as well as IU's retail dining, to embody the Hoosier spirit through every customer interaction. Department Specific Responsibilities

  • Serves guests during service hours, assuring a memorable guest service experience while displaying an impeccable guest service attitude.
  • Assists with dining room setup/close down and cash closeout.
  • Maintains standards of presentation and quality of service.
  • Attends server trainings.

EDUCATION

  • High school diploma or equivalent (such as HSED or GED)

WORK EXPERIENCE

  • Serving experience

LICENSES AND CERTIFICATIONS

  • Ability to obtain Alcohol Serving Permit within 10 days from date of hire
  • Ability to complete Indiana Alcohol and Tobacco Commission Server Training Course within 30 days from date of hire

Other

  • 19 years of age

Skills

  • Ability to follow instructions
  • Ability to work a flexible schedule and show up in a timely manner
  • Ability to follow proper health and safety codes
  • Ability to maintain acceptable standards of personal hygiene while working in an intense and fast-paced environment

This position requires tasks typically associated with food service work and cleaning/ware washing. It involves periods of both sedentary work and times of frequent movement about the workspace. Using commercial kitchen equipment and tools, moving supplies weighing from 20 - 50 pounds, and effective communication skills are necessary. The role requires the ability to detect items in close proximity as well as far away; discern between colors; detect objects in peripheral space of self; discern items in detail; and to have good depth perception. This role also will work indoors around both hot and cold temperatures and loud noises. This role involves handling meat and plant-based food products as well as a variety of ingredients that may include some or all of the top 9 allergens in the preparation of menu items and during the course of cleaning and ware-washing tasks. The person in this role must be able to perform the essential functions with or without an accommodation.

Bloomington, Indiana

$12.75 per hour

  • Minimum of 10 hours per week, Monday - Sunday.
  • Capped at 29 hours per week.
  • Flexible work schedule with ability to work late hours.
  • Management reserves the right to adjust work hours to accommodate special meals and events.

For full-time staff employees, Indiana University offers a wide array of benefits including:

  • Comprehensive medical and dental insurance
  • Health savings account with generous IU contributions
  • Healthcare and dependent care flexible spending accounts
  • Basic group life insurance paid by IU
  • Voluntary supplemental life, long-term disability, critical illness, and supplemental accidental death & dismemberment insurance
  • Base retirement plan with generous IU contributions, subject to vesting
  • Voluntary supplemental retirement plan options
  • Tuition subsidy for employees and family members taking IU courses
  • 10 paid holidays plus a paid winter break each year
  • Generous paid time off plans
  • Paid leave for new parents and IU-sponsored volunteer events
  • Employee assistance program (EAP)

Learn more about our benefits by reviewing the IU Benefit Programs Brochure.

Career Level: Part Time Employee

FLSA: Nonexempt

Job Function: Part Time Employee

Job Family: Part Time Employee

Indiana University is an equal opportunity employer and provider of ADA services and prohibits discrimination in hiring. See Indiana University Notice of Non-Discrimination here which includes contact information.

The Annual Security and Fire Safety Report, containing policy statements, crime and fire statistics for all Indiana University campuses, is available online. You may also request a physical copy by emailing IU Public Safety at iups@iu.edu or by visiting IUPD.

Request Support

Telephone: 812-856-1234

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